By Pure Indian Foods

Himalayan Basmati Rice Aged 2 Years, Certified Organic - 2 lbs

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Certified USDA Organic GMO Free, Not made with bioengineered ingredients

Our Himilayan Organic Basmati Rice is aged 2 years according to Indian tradition. You will not find a more fragrant, certified organic rice anywhere.

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Nutrition Facts Serv. Size 1/4 c (45g) dry, Servings: About 20.

Amount Per Serving: Calories 160. Total Fat 0g (0% DV), Saturated Fat 0mg (0% DV), Trans Fat 0mg. Cholesterol 0mg (0% DV). Sodium 0mg (0% DV). Total Carb. 36g (13% DV), Dietary Fiber 1g (4% DV), Sugars 0g, Protein 4g. Vitamin D 0mcg 0%, Iron 0.3mg 2%, Calcium 0mg 0%, Potassium 0mg 0%. Percent Daily Values (DV) are based on a 2,000 calorie diet.

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Best quality, extra-long grain Indian White Himalayan Aged Basmati Rice. You will not find a more fragrant, certified organic basmati rice anywhere. Aging Himalayan rice for 2+ years creates highly desirable qualities. When cooked, the grains separate easily. They are dry (as opposed to sticky), long, slender grains of heavenly rice that can be used in any recipe that calls for rice. Aging can also make the grains more aromatic.

*Note: Aged basmati rice can sometimes need a little bit more water than regular rice. If your rice is undercooked after a normal cooking time, add a little more water and cook for a few more minutes.

Hands down, our Organic Basmati Rice is an all-around winner! Good for year-round cooking, it’s light, aromatic and easily digested, and it cooks quickly and pairs beautifully with just about everything. We love it with vegetables, meat, pork, poultry, legumes and on its own topped with our gorgeous, golden Grass-Fed Organic Ghee.

Indian Lemon Rice with Ghee-Roasted Peanuts

Indian Lemon Rice with Ghee-Roasted Peanuts

This is a popular South Indian dish because it's aromatic and tasty as well as easy. You just need a handful of ingredients that are staples of every Indian pantry, and it comes together quickly. It's both basic and beautiful. All you have to do is mix cooked aged basmati rice with a handful of ghee-roasted peanuts and spices tempered in ghee, and then drizzle freshly squeezed lemon over it all. Couldn't be any easier!

Easy Chicken Biryani

Easy Mauritian Chicken Biryani

Biryani, sometimes called Briana, is a delicious mixed rice dish made with aged basmati rice, ghee, saffron, and meat. Want to know how to make a perfectly executed traditional Mauritian chicken biryani without the use of a dum or special pieces of equipment? Just follow this foolproof recipe!


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Hi! I'm Sandeep.

I travel to India, Asia, South America, and Europe to bring you back some of the most pristine, pure, organic clean ingredients in the world. All the products you'll find here at Pure Indian Foods are ones that me and my family use personally.

My family has been making ghee since 1889. Today, my wife, Nalini (aka "The Ghee Lady"), carries on this tradition. She still makes all the ghee and tightens every jar by hand.

We are passionate about bringing you traditional and nourishing foods. It's our labor of love and service to human-kind. Thank you for supporting our small family business.

Learn more about our family business ≫