We're bringing you another killer fusion dish that combines the best of both worlds, the Samosadilla. These babies are inspired by Quesadillas in that there's a layer of cheese between pan-fried tortillas, but they're made extra special delicious because they're stuffed with classic Samosa filling and two scrumptious chutneys.
Samosas are a popular street food in India, and the most typical filling is a flavorful mash of potatoes and peas. This particular filling is downright delicious thanks to our Amchoor (Dried Mango) Powder.
To make these, you'll need our:
- Organic Grassfed Ghee
- Organic Cumin
- Organic Coriander
- Organic Amchoor (Dried Mango) Powder
- Organic Kashmiri Red Chili Pepper
- Organic Garam Masala
- Organic Tamarind Date Chutney
These Indo-Mexican Samosadillas are a surefire way to please your taste buds and impress your friends and family.
Click here for the recipe --> Samosadilla (Samosa Quesadilla) created by Viola at Lime Thyme.
(photo credit: Lime Thyme)
