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By Pure Indian Foods

OnePot Kashmiri Saffron Kheer Mix, Certified Organic

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Certified USDA Organic

Effortlessly indulge in a decadent Indian rice pudding with our OnePot Kheer Mix single-serve packs—made with saffron, cardamom, coconut, raisins, and almonds.

$5.99
$5.99
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Best By 06/30/2028

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Ingredients

Basmati Rice*, Raw Sugar*, Almonds*, Coconut Flakes*, Raisins*, Cardamom Powder*, Saffron*.

* Organic

OnePot Kashmiri Saffron Kheer Mix - A Timeless Indian Dessert, Made Effortless

Creamy. Aromatic. Purely Indulgent.

Kheer is India’s beloved rice pudding—warm, comforting, and full of rich cultural tradition. Made by simmering rice in milk and sweetening it with natural sugars, this dessert is often flavored with exotic spices like cardamom and saffron, and enhanced with nuts, raisins, and coconut for a luxurious bite.

Now Enjoy This Classic with No Fuss!

Introducing OnePot Kashmiri Saffron Kheer Mix—your shortcut to a gourmet Indian dessert, without the time-consuming prep. Our seasoned packs are as simple to cook as oatmeal but bursting with authentic flavor.

What's inside?

Each pouch contains a perfectly balanced blend of all-organic ingredients:

  • Aromatic Basmati Rice
  • Raw Cane Sugar
  • Coconut Flakes
  • Sliced Almonds
  • Raisins
  • Cardamom Powder
  • Luxurious Kashmiri Saffron Threads

Just Add Milk & Simmer

All you need is 2 cups of milk—boil, stir, and let the magic happen. Optional: add a spoonful of our Pure Indian Foods Ghee for even more richness. Whether on the stovetop or in your Instant Pot, you’ll have warm, creamy kheer ready in no time.

Directions

  1. Boil 2 cups of milk (whole cow’s milk is traditional and recommended, but you may experiment with other milks as well).

  2. Add milk and full contents of this packet to a pot.

  3. Optional: Add 1 Tbsp Organic Grassfed Cultured Ghee.

  4. Cook on medium-high, stirring occasionally, until rice is soft.
    (For Instant Pot: Pressure cook on High for 12 min, NPR 10–15 min)

  5. Serve warm or chilled. Yields ~2 cups.

Garnish (Optional)

Top with saffron, rose petals, slivered pistachios, or a few drops of  Organic Rose Syrup.


How to Cook

  • Stovetop

    Bring 2 cups of milk to a simmer. Then, add the contents of this packet and (opt) 1 TBSP Pure Indian Foods Original Ghee. Cook, stirring regularly, until rice is soft — about 20-30 minutes. Serve warm or chilled.

  • Pressure Cooker

    Add 2 cups of milk and this packet to the cooker. (Opt) Add 1 TBSP Pure Indian Foods Original Ghee. Seal lid. Cook on high pressure for 12 minutes. (For Instant-Pot use Porridge setting.) Let pressure release naturally (10-15 min). Serve warm or chilled.

Garnish

with saffron, rose petals, slivered pistachios, or Pure Indian Foods rose syrup.

More OnePot Meals

Hi! I'm Sandeep.

I travel to India, Asia, South America, and Europe to bring you back some of the most pristine, pure, organic clean ingredients in the world. All the products you'll find here at Pure Indian Foods are ones that me and my family use personally.

My family has been making ghee since 1889. Today, my wife, Nalini (aka "The Ghee Lady"), carries on this tradition. She still makes all the ghee and tightens every jar by hand.

We are passionate about bringing you traditional and nourishing foods. It's our labor of love and service to human-kind. Thank you for supporting our small family business.

Learn more about our family business ≫