Tandoori seasoning, also known as tandoori masala, is a mixture of spices that is used in tandoori style dishes. Tandoori cooking uses a tandoor, which is a tall clay oven. Meat is marinated with tandoori spice, skewered, and then lowered into the tandoor to cook.
Tandoori seasoning and cooking is very popular in Northern India though it is now practiced in kitchens around the world.
Experience the Difference of Organic Tandoori Powder
Tandoori powder is a mixture of spices that typically includes cayenne pepper, garam masala, garlic, onion, and ginger. Our tandoori spice is certified organic and has a unique flavor all its own while retaining the traditional tandoori taste.