
Ghee is a stable cooking fat. Thanks to its high smoke point, it performs well in sautéing and high-heat cooking. Once opened, ghee keeps for several months in a cool, dark pantry, or up to a year in the refrigerator. Like all fats, however, it doesn’t last indefinitely. If your ghee has developed an “off” aroma or a noticeably sour odor or flavor, it has likely been stored for too long. Before discarding it, remember that ghee has many non-culinary uses, including several rooted in traditional Indian and Ayurvedic practices.
Ways to re-purpose old ghee:
• Make a traditional ghee lamp -
Pinch off a bit of cotton and roll it into a wick, then soak it in melted ghee. Place the wick in a small earthen (clay) bowl or candle holder filled with more ghee. When lit, it creates a warm, clean-burning flame. In India, these ghee lamps - known as dipa - are commonly used in rituals and devotional practices.
• Season cast-iron cookware -
Rub a thin layer of ghee onto cast-iron pans or Dutch ovens before heating to help maintain a smooth, seasoned surface. (See instructions here.)
• Oil and protect metal tools -
A small amount of ghee can be buffed onto metal tools to help keep them lubricated and protected from moisture.
• Use as a carrier base for fragrant oils -
For non-food, external use, mix old ghee with a favorite essential oil and use it as a foot or ankle massage oil. In Ayurveda, foot massage (known as pada abhyanga) is traditionally considered grounding and soothing.
• Apply to the navel as part of traditional practice -
In classical Ayurvedic routines, warmed ghee or oil is sometimes massaged into the navel (nabhi abhyanga) as a comforting ritual. While these uses are traditional and experiential, many people simply enjoy the pleasant, nurturing sensation it provides.
• Use as a hair glossing balm -
Rub a small amount of ghee between your palms, either alone or with a drop of essential oil such as rosemary or ylang-ylang, and smooth lightly over the hair or scalp before washing.
• Create a simple salve base -Old ghee can be blended with honey or essential oils to create a general-purpose salve for non-culinary, non-medicinal, cosmetic or craft applications. (Avoid using ghee preparations on open wounds or burns.)
• Aromatherapeutic temple massage -
Mix a tiny amount of ghee with a relaxing essential oil and gently apply to the temples. In Ayurveda, such practices are associated with traditional, sensory and calming routines, much like massage or reflexology.
A Note on Use
This information is presented for educational and cultural purposes only and reflects traditional culinary and Ayurvedic perspectives. It is not intended to diagnose, treat, cure, or prevent any disease.