Rava Idli


Rava Idli recipe - an easier way to make idli

Traditionally, Idli is a soft, savory rice cake made with fermented black lentils. But if you're a savvy person-on-the-go without the time or inclination for a lengthy fermentation process, we've got you covered with this much quicker Rava Idli recipe. 

Rava Idli is simpler alternative to traditional Idli, and with just a handful of our ingredients and spices, you can make sure your homemade Rava Idli packs a delicious nutritional punch.

You'll need:

Keep it simple and take your Rava Idli to a whole new level by pairing it with our mouthwatering Organic Tamarind Date Chutney!

Click here for the recipe. --> Rava Idli created by Viola at Lime Thyme.


(photo credit: Lime Thyme)

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