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MCT Oil, Certified Organic - 250 mL
MCT Oil 250 ml, Certified Organic

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As the name suggests, MCT Oil contains medium-chain triglycerides. These are are fat chains of medium length that are easier to digest and which many people use for a source of sustained energy.

Organic Medium-Chain Triglycerides from Coconut.

Contains: Tree Nut (Coconut)
Refrigerate for maximum freshness.

Sourced from India, Singapore, Philippines

No GMOs, No Preservatives, No Trans Fats, No Colors or Dyes. The one and only ingredient is Organic MCT Oil, with absolutely nothing else added to it. Packed in green glass bottle with easy pour spout.
Price: $11.99
Quantity Limit: 6

Product Code: MCT8

  • Certified Organic by NJDA, Gluten-Free, Paleo, Vegan
  • A sustainable source of energy
  • Packed with rapidly-absorbed fatty acids

How to Use MCT Oil

  • Add to a smoothies and shakes
  • Add to coffee for bulletproof coffee
  • Mix into tea, bone broth, or flavored water
  • Smoke Point: 320┬░F - use in place of olive oil, butter, or ghee at low or no heat
  • Use as a finishing oil on meats, rice, and vegetables
  • Pairs well with olive oil and salt, as well a acidic foods like tomato and citrus

More Recipes...

Honey Mustard Dressing

  • 1/8 cup Olive Oil or PrimalOil
  • 1/8 cup MCT Oil
  • 1/8 cup Apple Cider Vinegar
  • 3 TBSP Dijon Mustard
  • 3 TBSP Honey

Whisk until completely blended and smooth.

Creamy Balsamic Vinegarette

  • 1/8 cup Olive Oil or PrimalOil
  • 1/8 cup MCT Oil
  • 1/2 cup Aged Balsamic Vinegar
  • 3 TBSP Heavy Cream
  • 3 TBSP Honey

Whisk until completely blended and smooth.

Basil Pesto

  • 2 cups packed fresh basil leaves
  • 2-3 cloves fresh garlic
  • 1/2 cup freshly grated Parmesan Reggiano cheese
  • 1/3 cup pine nuts
  • 1/4 tsp Himalayan pink salt
  • 1/8 tsp freshly ground black peppercorn
  • 1/2 cup Olive Oil or PrimalOil

For the best texture, crush with a mortar and pestle. If you don't have a mortar and pestle, blend all ingredients in a food processor until coarse.

Bulletproof Coffee

  • 8 oz freshly brewed coffee
  • 1-3 tsp MCT Oil
  • 1-3 tsp Original Ghee
  • Mix everything in a blender or shake in a thermos until frothy and foamy. - A note on quantity: Start with 1 tsp MCT oil and ghee and increase over time as you get used it.

Average Customer Review: Average Customer Review: 5 of 5 5 of 5 Total Reviews: 1 Write a review.

  0 of 0 people found the following review helpful:
5 of 5 June 9, 2020
Reviewer: Janis Levy from Arlington, TX United States  

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