{"title":"Condiments \u0026 Sauces","description":"","products":[{"product_id":"grassfed-organic-garlic-ghee","title":"Garlic Ghee, Grassfed \u0026 Certified Organic - 7.8 oz","description":"\u003cp\u003eOur Garlic Ghee strikes the perfect garlic tone – not too overpowering, but definitely mouth-watering.\u003c\/p\u003e\n\u003cp\u003eNO...GMOs, Added Salt, Preservatives, Trans Fats, Colors or Dyes, No MSG, No Flavor Enhancers.\u003c\/p\u003e\n\u003cp\u003ePacked in Glass\u003c\/p\u003e\n\u003ch1\u003eGarlic Ghee is the Perfect Addition to Any Garlic Lover's Kitchen\u003c\/h1\u003e\n\u003cp\u003eLet's talk about garlic ghee – it's like a flavor powerhouse waiting to jazz up your cooking! Imagine creamy, golden ghee infused with the\u003cstrong\u003e irresistible aroma and taste of garlic.\u003c\/strong\u003e Sounds tempting, right? Well, it sure is! Ghee, if you're not familiar, is clarified butter that's been simmered to remove water content and milk solids, leaving behind pure, rich butterfat. And when you add garlic to it, magic happens in the kitchen!\u003c\/p\u003e\n\u003cp\u003eSo, what makes it so special? First off, it's incredibly versatile. You can use it in almost anything you cook! Whether you're sautéing veggies, frying eggs, or spreading it on warm bread, garlic infused ghee adds that extra oomph to your dishes. Plus, it's a\u003cstrong\u003e fantastic alternative for those who can't have regular butter due to dairy allergies.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThere is nothing quite like garlic infused ghee from Pure Indian Foods. The flavor is \u003cstrong\u003emouth-watering, but not too overpowering\u003c\/strong\u003e – the perfect combination for the perfect dish. Use our organic Garlic Ghee over grilled steak or seafood, to sauté spinach, and even over pasta. Let your imagination be your guide!\u003c\/p\u003e\n\u003cimg src=\"https:\/\/blog.pureindianfoods.com\/wp-content\/uploads\/spiced_ghee\/garlic.jpg\" width=\"30%\" alt=\"Organic Garlic\"\u003e\n\u003ch1\u003eHow To Use It\u003c\/h1\u003e\n\u003cul\u003e\n\u003cli\u003eMelt a teaspoon of Garlic Ghee over hot grilled steak.\u003c\/li\u003e\n\u003cli\u003eStir our garlic infused ghee into any creamy soup such as chowder or bisque.\u003c\/li\u003e\n\u003cli\u003eSaute spinach in it.\u003c\/li\u003e\n\u003cli\u003eTry it melted over pasta.\u003c\/li\u003e\n\u003cli\u003eSpread it on French Baguette to make the best garlic bread EVER!\u003c\/li\u003e\n\u003cli\u003eFry onions in it.\u003c\/li\u003e\n\u003cli\u003eBaste a roasting chicken with it, salt, pepper and herbs.\u003c\/li\u003e\n\u003cli\u003eStir it into mashed potatoes or melt over green beans.\u003c\/li\u003e\n\u003cli\u003eSaute lamb chops in it with fresh rosemary.\u003c\/li\u003e\n\u003cli\u003eMake tomato basil soup; stir in a spoonful of garlic infused ghee.\u003c\/li\u003e\n\u003cli\u003eStir it into freshly roasted nuts with salt, cayenne pepper, and onion powder.\u003c\/li\u003e\n\u003cli\u003eBrush hamburger patties with Garlic Ghee while grilling.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/blog.pureindianfoods.com\/\"\u003eFind A Recipe\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/organicallyaddison.com\/whole30_shepherds_pie\/\" target=\"_blank\"\u003eWhole30 Shepherd's Pie Recipe by Organically Addison\u003c\/a\u003e\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch1\u003eRecipes\u003c\/h1\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cmeta content=\"width=device-width, initial-scale=1.0\" name=\"viewport\"\u003e\u003c\/p\u003e\n\u003cstyle\u003e\n    \/* CSS for container *\/\n    .container {\n      max-width: 50%; \/* Default max-width for desktop *\/\n      margin: 0 auto;\n      border: 2px solid #ccc;\n      padding: 20px;\n    }\n\n    \/* CSS for mobile *\/\n    @media only screen and (max-width: 600px) {\n      .container {\n        max-width: 90%; \/* Max-width for mobile *\/\n      }\n    }\n  \u003c\/style\u003e\n\u003cdiv class=\"container\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/ghee-chickpea-curry.jpg?v=1705517686\" alt=\"Simple Chickpea Curry\"\u003e\n\u003ch2\u003eSimple Chickpea Curry\u003c\/h2\u003e\n\u003cp\u003eThis easy chickpea curry made with our Garlic Ghee is perfect when you need a fast, flavorful, nourishing meal. It's great with a simple green salad or served over rice or quinoa, or stuffed into a baked potato, or spooned into pita-bread halves.\u003c\/p\u003e\n\u003ca href=\"https:\/\/www.pureindianfoods.com\/blogs\/recipes\/simple-chickpea-curry-with-garlic-ghee\" target=\"_blank\"\u003e \u003cbutton class=\"product-form__submit button flex w100 cart-submit-button button--bold\"\u003eGet the Recipe\u003c\/button\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cmeta content=\"width=device-width, initial-scale=1.0\" name=\"viewport\"\u003e\u003c\/p\u003e\n\u003cstyle\u003e\n    \/* CSS for container *\/\n    .container {\n      max-width: 50%; \/* Default max-width for desktop *\/\n      margin: 0 auto;\n      border: 2px solid #ccc;\n      padding: 20px;\n    }\n\n    \/* CSS for mobile *\/\n    @media only screen and (max-width: 600px) {\n      .container {\n        max-width: 90%; \/* Max-width for mobile *\/\n      }\n    }\n  \u003c\/style\u003e\n\u003cdiv class=\"container\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/grilled-sesame-tuna-steaks.jpg?v=1704833734\" alt=\"Grilled Sesame Tuna Steaks\"\u003e\n\u003ch2\u003eGrilled Sesame Tuna Steaks\u003c\/h2\u003e\n\u003cp\u003eThe delicious marinade, the crunchy sesame seeds and the garlic ghee make these tuna steaks absolutely divine. Dig in with a side of green veggies or a luscious green salad and a dish of rice or “riced” cauliflower.\u003c\/p\u003e\n\u003ca href=\"https:\/\/www.pureindianfoods.com\/blogs\/recipes\/grilled-sesame-tuna-steaks-drizzled-with-garlic-ghee\" target=\"_blank\"\u003e \u003cbutton class=\"product-form__submit button flex w100 cart-submit-button button--bold\"\u003eGet the Recipe\u003c\/button\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cblockquote class=\"instagram-media\" data-instgrm-captioned=\"\" data-instgrm-permalink=\"https:\/\/www.instagram.com\/p\/BVJD4nvDsY7\/?utm_source=ig_embed\u0026amp;utm_campaign=loading\" data-instgrm-version=\"14\" style=\"background: #FFF; border: 0; border-radius: 3px; box-shadow: 0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width: 540px; min-width: 326px; padding: 0; width: calc(100% - 2px);\"\u003e\n\u003cdiv style=\"padding: 16px;\"\u003e\n\u003ca href=\"https:\/\/www.instagram.com\/p\/BVJD4nvDsY7\/?utm_source=ig_embed\u0026amp;utm_campaign=loading\" style=\"background: #FFFFFF; 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font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: 550; line-height: 18px;\"\u003eView this post on Instagram\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding: 12.5% 0;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: row; margin-bottom: 14px; align-items: center;\"\u003e\n\u003cdiv\u003e\n\u003cdiv style=\"background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(0px) translateY(7px);\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"background-color: #f4f4f4; height: 12.5px; transform: rotate(-45deg) translateX(3px) translateY(1px); width: 12.5px; flex-grow: 0; margin-right: 14px; margin-left: 2px;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(9px) translateY(-18px);\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin-left: 8px;\"\u003e\n\u003cdiv style=\"background-color: #f4f4f4; border-radius: 50%; flex-grow: 0; height: 20px; width: 20px;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"width: 0; height: 0; border-top: 2px solid transparent; border-left: 6px solid #f4f4f4; border-bottom: 2px solid transparent; transform: translateX(16px) translateY(-4px) rotate(30deg);\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin-left: auto;\"\u003e\n\u003cdiv style=\"width: 0px; border-top: 8px solid #F4F4F4; border-right: 8px solid transparent; transform: translateY(16px);\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"background-color: #f4f4f4; flex-grow: 0; height: 12px; width: 16px; transform: translateY(-4px);\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"width: 0; height: 0; border-top: 8px solid #F4F4F4; border-left: 8px solid transparent; transform: translateY(-4px) translateX(8px);\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center; margin-bottom: 24px;\"\u003e\n\u003cdiv style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 224px;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; width: 144px;\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/a\u003e\n\u003cp style=\"color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; line-height: 17px; margin-bottom: 0; margin-top: 8px; overflow: hidden; padding: 8px 0 7px; text-align: center; text-overflow: ellipsis; white-space: nowrap;\"\u003e\u003ca href=\"https:\/\/www.instagram.com\/p\/BVJD4nvDsY7\/?utm_source=ig_embed\u0026amp;utm_campaign=loading\" style=\"color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: normal; line-height: 17px; text-decoration: none;\" target=\"_blank\"\u003eA post shared by Pure Indian Foods (@pureindianfoods)\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/blockquote\u003e\n\u003cscript src=\"\/\/www.instagram.com\/embed.js\" async=\"\"\u003e\u003c\/script\u003e","brand":"Pure Indian Foods","offers":[{"title":"Default Title","offer_id":36172642713762,"sku":"GR7","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/products\/GR-2.jpg?v=1600205144"},{"product_id":"21st-century-chyawanprash-organic","title":"21st Century Chyawanprash™ Herbal Jam, Certified Organic - 9.5 oz","description":"\u003cdiv style=\"text-align: start;\" class=\"one-half-column-left\"\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/Making-Chyawanprash-1-800px.jpg?v=1646772168\" alt=\"Sandeep making chyavanprash in India.\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/Making-Chyawanprash-1-800px.jpg?v=1646772168\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: start;\" class=\"one-half-column-right\"\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/Making-Chyawanprash-2-800px.jpg?v=1646772158\" alt=\"Sandeep working with others to make chyavanprash jam in India.\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/Making-Chyawanprash-2-800px.jpg?v=1646772158\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cbr style=\"clear: both;\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSandeep making Chyawanprash\u003c\/em\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat is Chyawanprash?\u003c\/h2\u003e\n\u003cp\u003eAlso known as Chyavanprash or Chawanprash, it is an ancient Ayurvedic preparation. The original formulas included about 50 ingredients, many of which are now endangered and unavailable. Ours has about 30 ingredients, all organic. To respect these formulas, we call ours 21st Century Chyawanprash\u003cspan data-mce-fragment=\"1\"\u003e™\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp\u003eWe are doing our part to keep it sustainable by supporting organizations like United Plant Savers, who work hard to protect endangered medicinal plants so that the 22nd century formula won't have even fewer ingredients.\u003c\/p\u003e\n\u003ch2\u003eHistory of Chyawanprash\u003c\/h2\u003e\n\u003cp\u003eDifferent ancient Indian texts such as the \u003cem\u003eMahabharata\u003c\/em\u003e, \u003cem\u003ePuranas\u003c\/em\u003e, and others recount the tale of the Ashvin twins, revered as the royal physicians to the Devas during the Vedic era. It is said that they initially crafted the formulation for Chyavana Rishi to increase his immunity, stamina, and longevity at his Ashram located on Dhosi Hill near Narnaul, Haryana, India, thus giving rise to the name Chyavanprash. The earliest recorded recipe for Chyawanprash is found in the \u003cem\u003eCharaka Samhita\u003c\/em\u003e, an ancient Ayurvedic text dating back to the early first millennium BCE.\u003c\/p\u003e\n\u003ch2\u003eSuggested use\u003c\/h2\u003e\n\u003cp\u003e1-2 tsp, 1-2 times a day or as directed. For a delicious treat, spread this herbal jam on toast or a cracker, alone or alongside your favorite nut butter.\u003c\/p\u003e\n\u003cp\u003eChyawanaprash jam offers a unique blend of sweet and sour flavors simultaneously. Its taste profile is predominantly characterized by the richness of honey, ghee (clarified butter), and amla, while its aroma is defined by the fragrance of ghee and a medley of spices such as  cinnamon, cardamom, and ginger.\u003c\/p\u003e\n\u003cp\u003eGiven that taste holds significant importance in the digestive process, signaling the body to activate its supportive mechanisms, Ayurveda traditionally advocates for tasting herbs. Chyavanprash, serving as a delectable jam, not only delights the palate but also provides users with a complete taste experience, thereby boosting its effectiveness. \u003cbr\u003e\u003cbr\u003eWhile some prefer to lick this Ayurvedic herbal jam directly from the spoon, viewing it as a nutritious sweet treat, there are numerous other enjoyable and flavorful methods to incorporate this formula into your routine.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eChyawanprash can be stirred into warm tea, milk, or water to create a tasty and nourishing beverage. You can top your favorite warm cereal oatmeal with it. Or, you can treat it like any other jam and spread it on toast, crackers, or muffins. I sometimes even add a thin layer of it into my grilled cheese sandwiches.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis product has been lab tested for heavy metals, and it complies with U.S. federal and state laws. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStore at room temperature. Can be refrigerated to preserve the shelf-life. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep out of reach of children. Do not use if outer seal is missing or damaged. Before taking any herbal supplement, please consult with your physician if you are pregnant, lactating, or have a medical condition.\u003c\/p\u003e","brand":"Pure Indian Foods","offers":[{"title":"Default Title","offer_id":36529253318818,"sku":"CHY","price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/products\/PIF-Chyawanprash-2-1000px.jpg?v=1759960930"},{"product_id":"madras-curry","title":"Madras Curry, Certified Organic - 8.5 oz","description":"\u003cp\u003eDeliciously bright, bold, tangy, \u0026amp; sweet! This organic Madras Curry sauce is the world's first Indian simmer sauce made with grassfed organic ghee. Use it to add flavor to anything—a spoonful at a time. Make mouthwatering meals in minutes! Just heat and serve.\u003c\/p\u003e\n\u003cp\u003eThis simmer sauce is pure convenience married to wholesome, non-GMO, all-organic ingredients. Made with grassfed ghee, authentic spices and sweetened with a hint of jaggery (evaporated cane juice from India), our Madras Curry sauce turns dinner time into a breeze. \u003c\/p\u003e\n\u003cp\u003eUse it as a marinade for grilling chicken or other meats or as an Indian simmer sauce by adding a few spoonfuls to coconut milk or yogurt. It even makes a delicious dipping sauce for naan or crackers. So easy!\u003c\/p\u003e\n\u003cp\u003eAnd, yes, it's even gluten-free.\u003c\/p\u003e\n\u003cp\u003eRefrigerate After Opening. Can be stored for 5-7 days in the refrigerator after opening. For extended shelf life after opening, you may freeze it.\u003c\/p\u003e\n\u003cdiv style=\"position: relative; height: 0; padding-bottom: 56.25%;\"\u003e\u003ciframe style=\"position: absolute; width: 100%; height: 100%; left: 0;\" height=\"360\" width=\"640\" src=\"https:\/\/www.youtube.com\/embed\/og_B_oVdJlQ\" allowfullscreen=\"\" frameborder=\"0\"\u003e \u003c\/iframe\u003e\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\u003ccenter\u003e\n\u003cdiv class=\"one-half-column-left\"\u003e\n\u003cp\u003e“Growing up, our moms made fresh meals twice a day. We believe good food is healing to the body and mind, so we handcraft this sauce using only the highest quality organic ingredients. We hope it helps you fix delicious and nutritious snacks and entrees quickly.”\u003c\/p\u003e\n\u003cp\u003eYour foodie friends, \u003cbr\u003e~ Sandeep \u0026amp; Nalini\u003cbr\u003eCo-founders\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"one-half-column-right\"\u003e\n\u003cp\u003eSimply spoon our organic Madras Curry sauce over your ingredients of choice—meats, beans, vegetables, naan—and heat to your liking. If sautéing, add a little ghee or oil, plus water, if necessary. If simmering meat, try adding a can of coconut milk or a cup of yogurt along with a couple spoonfuls of Madras Curry.\u003cbr\u003e\u003cbr\u003eFormerly called \"Curry in a Hurry.\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\u003c\/p\u003e\n\u003cstyle\u003e\n    \/* CSS for container *\/\n    .container {\n      max-width: 50%; \/* Default max-width for desktop *\/\n      margin: 0 auto;\n      border: 2px solid #ccc;\n      padding: 20px;\n    }\n\n    \/* CSS for mobile *\/\n    @media only screen and (max-width: 600px) {\n      .container {\n        max-width: 90%; \/* Max-width for mobile *\/\n      }\n    }\n  \u003c\/style\u003e\n\u003cdiv class=\"container\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/loaded-curry-fries-1.webp?v=1715815300\" alt=\"Insane Loaded Curry Fries\"\u003e\n\u003ch2\u003eInsane Loaded Curry Fries Recipe\u003c\/h2\u003e\n\u003cp\u003eDecadence is the name of these loaded curry fries. Say hello to layering not one, not two, but THREE sources of rich curry flavor! Piping hot french fries get piled on a plate with a Madras curry sauce, mild cheese, curry aioli, crumbled bacon, and green onions. And it's all topped with our organic dried curry leaves. It's insane. And awesome. And so family-friendly.\n\u003c\/p\u003e\n\u003ca href=\"https:\/\/www.pureindianfoods.com\/blogs\/recipes\/loaded-curry-fries\" target=\"_blank\"\u003e \u003cbutton class=\"product-form__submit button flex w100 cart-submit-button button--bold\"\u003eGet the Recipe\u003c\/button\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n  \u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\u003c\/p\u003e\n\u003cstyle\u003e\n    \/* CSS for container *\/\n    .container {\n      max-width: 50%; \/* Default max-width for desktop *\/\n      margin: 0 auto;\n      border: 2px solid #ccc;\n      padding: 20px;\n    }\n\n    \/* CSS for mobile *\/\n    @media only screen and (max-width: 600px) {\n      .container {\n        max-width: 90%; \/* Max-width for mobile *\/\n      }\n    }\n  \u003c\/style\u003e\n\u003cdiv class=\"container\"\u003e\n\u003cimg src=\"https:\/\/www.pureindianfoods.com\/cdn\/shop\/articles\/Curry-in-a-Hurry-chicken-thighs-2-800px.webp?v=1728413609\" alt=\"Curried Browned Chicken Thighs\"\u003e\n\u003ch2\u003eBrowned Chicken Thighs with Potatoes and Tomatoes\u003c\/h2\u003e\n\u003cp\u003eEnjoy a burst of flavor with this Browned Chicken Thighs recipe, featuring tender potatoes and juicy tomatoes, all simmered in our rich Madras Curry Sauce and cooked with Organic Grass-fed Ghee.\n\u003c\/p\u003e\n\u003ca href=\"https:\/\/www.pureindianfoods.com\/blogs\/recipes\/browned-chicken-thighs-with-potatoes-and-tomatoes\" target=\"_blank\"\u003e \u003cbutton class=\"product-form__submit button flex w100 cart-submit-button button--bold\"\u003eGet the Recipe\u003c\/button\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cbr style=\"clear: both;\"\u003e \u003cbr\u003e\u003cbr\u003e\n\u003cdiv class=\"one-half-column-left\"\u003e\u003ca title=\"Winner of the 14th Annual \nInternational Herb Symposium 1st Place for Simply Delicious\" href=\"https:\/\/www.internationalherbsymposium.com\/\" target=\"_blank\"\u003e\u003cimg width=\"150px\" alt=\"Casein\" src=\"https:\/\/blog.pureindianfoods.com\/wp-content\/uploads\/icons\/award-1.png\"\u003e\u003cbr\u003eWinner of the 14th Annual International Herb Symposium\u003cbr\u003e1st Place for Simply Delicious\u003c\/a\u003e\u003c\/div\u003e\n\u003cdiv class=\"one-half-column-right\"\u003e\n\u003ca href=\"https:\/\/www.datingadvice.com\/for-women\/pure-indian-foods-help-couples-spice-up-date-nights\" target=\"_blank\"\u003e\u003cimg height=\"150px\" src=\"http:\/\/blog.pureindianfoods.com\/wp-content\/uploads\/press\/DatingAdvice.jpg\"\u003e \u003c\/a\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.datingadvice.com\/for-women\/pure-indian-foods-help-couples-spice-up-date-nights\" target=\"_blank\"\u003e Dating Advice: Pure Indian Foods™ Helps Couples Spice Up Date Nights at Home by Delivering Traditional Ingredients Through Its Online Grocery Store \u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/center\u003e\u003cbr style=\"clear: both;\"\u003e \u003cbr\u003e\u003cbr\u003e\n\u003cdiv class=\"one-half-column-left\"\u003e\n\u003cblockquote class=\"instagram-media\" data-instgrm-captioned=\"\" data-instgrm-permalink=\"https:\/\/www.instagram.com\/p\/BktKUoxn8E2\/?utm_source=ig_embed\u0026amp;utm_campaign=loading\" data-instgrm-version=\"13\" style=\"background: #FFF; border: 0; border-radius: 3px; box-shadow: 0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width: 540px; min-width: 326px; padding: 0; width: calc(100% - 2px);\"\u003e\n\u003cdiv style=\"padding: 16px;\"\u003e\n\u003ca href=\"https:\/\/www.instagram.com\/p\/BktKUoxn8E2\/?utm_source=ig_embed\u0026amp;utm_campaign=loading\" style=\"background: #FFFFFF; line-height: 0; padding: 0 0; text-align: center; text-decoration: none; width: 100%;\" target=\"_blank\"\u003e\n\u003cdiv style=\"display: flex; flex-direction: row; align-items: center;\"\u003e\n\u003cdiv style=\"background-color: #f4f4f4; border-radius: 50%; flex-grow: 0; height: 40px; margin-right: 14px; width: 40px;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center;\"\u003e\n\u003cdiv style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 100px;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"background-color: #f4f4f4; 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font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: 550; line-height: 18px;\"\u003eView this post on Instagram\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding: 12.5% 0;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: row; margin-bottom: 14px; align-items: center;\"\u003e\n\u003cdiv\u003e\n\u003cdiv style=\"background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(0px) translateY(7px);\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"background-color: #f4f4f4; height: 12.5px; transform: rotate(-45deg) translateX(3px) translateY(1px); width: 12.5px; flex-grow: 0; margin-right: 14px; margin-left: 2px;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(9px) translateY(-18px);\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin-left: 8px;\"\u003e\n\u003cdiv style=\"background-color: #f4f4f4; border-radius: 50%; flex-grow: 0; height: 20px; width: 20px;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"width: 0; height: 0; border-top: 2px solid transparent; border-left: 6px solid #f4f4f4; border-bottom: 2px solid transparent; transform: translateX(16px) translateY(-4px) rotate(30deg);\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin-left: auto;\"\u003e\n\u003cdiv style=\"width: 0px; border-top: 8px solid #F4F4F4; border-right: 8px solid transparent; transform: translateY(16px);\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"background-color: #f4f4f4; flex-grow: 0; height: 12px; width: 16px; transform: translateY(-4px);\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"width: 0; height: 0; border-top: 8px solid #F4F4F4; border-left: 8px solid transparent; transform: translateY(-4px) translateX(8px);\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center; margin-bottom: 24px;\"\u003e\n\u003cdiv style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 224px;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; width: 144px;\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/a\u003e\n\u003cp style=\"color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; line-height: 17px; margin-bottom: 0; margin-top: 8px; overflow: hidden; padding: 8px 0 7px; text-align: center; text-overflow: ellipsis; white-space: nowrap;\"\u003e\u003ca href=\"https:\/\/www.instagram.com\/p\/BktKUoxn8E2\/?utm_source=ig_embed\u0026amp;utm_campaign=loading\" style=\"color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: normal; line-height: 17px; text-decoration: none;\" target=\"_blank\"\u003eA post shared by Pure Indian Foods (@pureindianfoods)\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/blockquote\u003e\n\u003cscript src=\"\/\/www.instagram.com\/embed.js\" async=\"\"\u003e\u003c\/script\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"one-half-column-right\"\u003e\n\u003cblockquote class=\"instagram-media\" data-instgrm-captioned=\"\" data-instgrm-permalink=\"https:\/\/www.instagram.com\/p\/BysgSSilnpj\/?utm_source=ig_embed\u0026amp;utm_campaign=loading\" data-instgrm-version=\"13\" style=\"background: #FFF; border: 0; border-radius: 3px; box-shadow: 0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width: 540px; min-width: 326px; padding: 0; width: calc(100% - 2px);\"\u003e\n\u003cdiv style=\"padding: 16px;\"\u003e\n\u003ca href=\"https:\/\/www.instagram.com\/p\/BysgSSilnpj\/?utm_source=ig_embed\u0026amp;utm_campaign=loading\" style=\"background: #FFFFFF; line-height: 0; padding: 0 0; text-align: center; text-decoration: none; width: 100%;\" target=\"_blank\"\u003e\n\u003cdiv style=\"display: flex; flex-direction: row; align-items: center;\"\u003e\n\u003cdiv style=\"background-color: #f4f4f4; border-radius: 50%; flex-grow: 0; height: 40px; margin-right: 14px; width: 40px;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center;\"\u003e\n\u003cdiv style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 100px;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; width: 60px;\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding: 19% 0;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"display: block; height: 50px; margin: 0 auto 12px; width: 50px;\"\u003e\u003csvg width=\"50px\" height=\"50px\" viewbox=\"0 0 60 60\" version=\"1.1\" xmlns=\"https:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"https:\/\/www.w3.org\/1999\/xlink\"\u003e\u003cg stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"\u003e\u003cg transform=\"translate(-511.000000, -20.000000)\" fill=\"#000000\"\u003e\u003cg\u003e\u003cpath d=\"M556.869,30.41 C554.814,30.41 553.148,32.076 553.148,34.131 C553.148,36.186 554.814,37.852 556.869,37.852 C558.924,37.852 560.59,36.186 560.59,34.131 C560.59,32.076 558.924,30.41 556.869,30.41 M541,60.657 C535.114,60.657 530.342,55.887 530.342,50 C530.342,44.114 535.114,39.342 541,39.342 C546.887,39.342 551.658,44.114 551.658,50 C551.658,55.887 546.887,60.657 541,60.657 M541,33.886 C532.1,33.886 524.886,41.1 524.886,50 C524.886,58.899 532.1,66.113 541,66.113 C549.9,66.113 557.115,58.899 557.115,50 C557.115,41.1 549.9,33.886 541,33.886 M565.378,62.101 C565.244,65.022 564.756,66.606 564.346,67.663 C563.803,69.06 563.154,70.057 562.106,71.106 C561.058,72.155 560.06,72.803 558.662,73.347 C557.607,73.757 556.021,74.244 553.102,74.378 C549.944,74.521 548.997,74.552 541,74.552 C533.003,74.552 532.056,74.521 528.898,74.378 C525.979,74.244 524.393,73.757 523.338,73.347 C521.94,72.803 520.942,72.155 519.894,71.106 C518.846,70.057 518.197,69.06 517.654,67.663 C517.244,66.606 516.755,65.022 516.623,62.101 C516.479,58.943 516.448,57.996 516.448,50 C516.448,42.003 516.479,41.056 516.623,37.899 C516.755,34.978 517.244,33.391 517.654,32.338 C518.197,30.938 518.846,29.942 519.894,28.894 C520.942,27.846 521.94,27.196 523.338,26.654 C524.393,26.244 525.979,25.756 528.898,25.623 C532.057,25.479 533.004,25.448 541,25.448 C548.997,25.448 549.943,25.479 553.102,25.623 C556.021,25.756 557.607,26.244 558.662,26.654 C560.06,27.196 561.058,27.846 562.106,28.894 C563.154,29.942 563.803,30.938 564.346,32.338 C564.756,33.391 565.244,34.978 565.378,37.899 C565.522,41.056 565.552,42.003 565.552,50 C565.552,57.996 565.522,58.943 565.378,62.101 M570.82,37.631 C570.674,34.438 570.167,32.258 569.425,30.349 C568.659,28.377 567.633,26.702 565.965,25.035 C564.297,23.368 562.623,22.342 560.652,21.575 C558.743,20.834 556.562,20.326 553.369,20.18 C550.169,20.033 549.148,20 541,20 C532.853,20 531.831,20.033 528.631,20.18 C525.438,20.326 523.257,20.834 521.349,21.575 C519.376,22.342 517.703,23.368 516.035,25.035 C514.368,26.702 513.342,28.377 512.574,30.349 C511.834,32.258 511.326,34.438 511.181,37.631 C511.035,40.831 511,41.851 511,50 C511,58.147 511.035,59.17 511.181,62.369 C511.326,65.562 511.834,67.743 512.574,69.651 C513.342,71.625 514.368,73.296 516.035,74.965 C517.703,76.634 519.376,77.658 521.349,78.425 C523.257,79.167 525.438,79.673 528.631,79.82 C531.831,79.965 532.853,80.001 541,80.001 C549.148,80.001 550.169,79.965 553.369,79.82 C556.562,79.673 558.743,79.167 560.652,78.425 C562.623,77.658 564.297,76.634 565.965,74.965 C567.633,73.296 568.659,71.625 569.425,69.651 C570.167,67.743 570.674,65.562 570.82,62.369 C570.966,59.17 571,58.147 571,50 C571,41.851 570.966,40.831 570.82,37.631\"\u003e\u003c\/path\u003e\u003c\/g\u003e\u003c\/g\u003e\u003c\/g\u003e\u003c\/svg\u003e\u003c\/div\u003e\n\u003cdiv style=\"padding-top: 8px;\"\u003e\n\u003cdiv style=\"color: #3897f0; font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: 550; line-height: 18px;\"\u003eView this post on Instagram\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding: 12.5% 0;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: row; margin-bottom: 14px; align-items: center;\"\u003e\n\u003cdiv\u003e\n\u003cdiv style=\"background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(0px) translateY(7px);\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"background-color: #f4f4f4; height: 12.5px; transform: rotate(-45deg) translateX(3px) translateY(1px); width: 12.5px; flex-grow: 0; margin-right: 14px; margin-left: 2px;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(9px) translateY(-18px);\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin-left: 8px;\"\u003e\n\u003cdiv style=\"background-color: #f4f4f4; border-radius: 50%; flex-grow: 0; height: 20px; width: 20px;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"width: 0; height: 0; border-top: 2px solid transparent; border-left: 6px solid #f4f4f4; border-bottom: 2px solid transparent; transform: translateX(16px) translateY(-4px) rotate(30deg);\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin-left: auto;\"\u003e\n\u003cdiv style=\"width: 0px; border-top: 8px solid #F4F4F4; border-right: 8px solid transparent; transform: translateY(16px);\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"background-color: #f4f4f4; flex-grow: 0; height: 12px; width: 16px; transform: translateY(-4px);\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"width: 0; height: 0; border-top: 8px solid #F4F4F4; border-left: 8px solid transparent; transform: translateY(-4px) translateX(8px);\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center; margin-bottom: 24px;\"\u003e\n\u003cdiv style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 224px;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; width: 144px;\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/a\u003e\n\u003cp style=\"color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; line-height: 17px; margin-bottom: 0; margin-top: 8px; overflow: hidden; padding: 8px 0 7px; text-align: center; text-overflow: ellipsis; white-space: nowrap;\"\u003e\u003ca href=\"https:\/\/www.instagram.com\/p\/BysgSSilnpj\/?utm_source=ig_embed\u0026amp;utm_campaign=loading\" style=\"color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: normal; line-height: 17px; text-decoration: none;\" target=\"_blank\"\u003eA post shared by Pure Indian Foods (@pureindianfoods)\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/blockquote\u003e\n\u003cscript async=\"\" src=\"\/\/www.instagram.com\/embed.js\"\u003e\u003c\/script\u003e \u003cbr style=\"clear: both;\"\u003e\n\u003c\/div\u003e\n\u003cbr style=\"clear: both;\"\u003e","brand":"Pure Indian Foods","offers":[{"title":"Default Title","offer_id":36529258758306,"sku":"CURM","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/CURM-1.jpg?v=1707934119"},{"product_id":"keto-in-a-hurry-madras","title":"Keto In A Hurry (Madras) 8.5 oz, Certified Ketogenic Organic Curry Sauce (No Added Sugar)","description":"\u003c!--\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/BOGO-Ketoh.jpg?v=1678316260\" width=\"100%\"\/\u003e\u003cbr\u003e\n--\u003e\n\u003cp\u003eDeliciously bright, bold, and tangy! This keto simmer sauce is the world's FIRST keto curry sauce made with grassfed organic ghee. Use it to add flavor to anything---a spoonful at a time. Make mouthwatering meals in minutes! Just heat and serve.\u003c\/p\u003e\n\u003ch1\u003eIn A Hurry? Try this Keto Curry Sauce.\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eIntroducing Keto In A Hurry, a keto curry sauce and the ultimate culinary companion for keto enthusiasts seeking an explosion of flavor \u003cstrong\u003ewithout compromising their low-carb lifestyle!\u003c\/strong\u003e Crafted with premium grass-fed organic ghee, this keto simmer sauce elevates traditional curry dishes to new heights of deliciousness. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur keto curry sauce is meticulously crafted to deliver \u003cstrong\u003eauthentic Indian flavors without compromising on nutritional integrity.\u003c\/strong\u003e Infused with a blend of aromatic, all-organic spices such as cumin, coriander, high-curcumin turmeric, and ginger, this sauce offers a symphony of tastes and aromas that tantalize the senses.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eExperience the convenience and satisfaction of Pure Indian Foods Keto In A Hurry Madras Curry Sauce with every savory spoonful. Whether you're whipping up a quick weeknight dinner or impressing guests with a gourmet feast, \u003cstrong\u003eour sauce is your secret ingredient. \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith our keto curry sauce, creating flavorful and satisfying keto-friendly meals has \u003cstrong\u003enever been easier.\u003c\/strong\u003e Simply heat the sauce and pair it with your choice of protein and vegetables for a delicious and nutritious meal that fits seamlessly into your low-carb lifestyle. Whether enjoyed over cauliflower rice, zucchini noodles, or grilled meats, this sauce offers a convenient way to indulge in the vibrant and exotic flavors of Indian cuisine while staying true to your dietary goals. Elevate your keto cooking game today with Pure Indian Foods Keto In A Hurry Madras Curry Sauce!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRefrigerate After Opening. Can be stored for 5-7 days in the refrigerator after opening. For extended shelf life after opening, you may freeze it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNO ADDED SUGAR\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv style=\"position: relative; height: 0; padding-bottom: 56.25%;\"\u003e\u003ciframe style=\"position: absolute; width: 100%; height: 100%; left: 0;\" height=\"360\" width=\"640\" src=\"https:\/\/www.youtube.com\/embed\/og_B_oVdJlQ\" allowfullscreen=\"\" frameborder=\"0\"\u003e \u003c\/iframe\u003e\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\u003ccenter\u003e\n\u003cdiv class=\"one-half-column-left\"\u003e\n\u003cp\u003e“Growing up, our moms made fresh meals twice a day. We believe good food is healing to the body and mind, so we handcraft this sauce using only the highest quality organic ingredients. We hope it helps you fix delicious and nutritious snacks and entrees quickly.”\u003c\/p\u003e\n\u003cp\u003eYour foodie friends, \u003cbr\u003e~ Sandeep \u0026amp; Nalini\u003cbr\u003eCo-founders\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"one-half-column-right\"\u003e\n\u003cp\u003eSimply spoon sauce over your ingredients of choice. If sautéing, add a little ghee or oil, plus water, if necessary. If simmering meat, try adding a can of coconut milk or a cup of yogurt along with a couple spoonfuls of Keto Curry.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cbr style=\"clear: both;\"\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/center\u003e\n\u003ch1\u003eWhat's the big deal about keto?\u003c\/h1\u003e\n\u003cp\u003eYou’ve probably heard all about keto diets. The word “keto” is short for “ketogenic”. A keto diet is a low-carbohydrate, high-fat diet that induces a natural metabolic state called ketosis. This occurs when carbohydrates (carbs) are kept to a bare minimum. To be in ketosis, the body must rely on fat rather than sugar from carbs for its energy needs.\u003c\/p\u003e\n\u003cp\u003eWhen carbohydrate levels are kept very low, eating enough fat to maintain health and energy is critical. That’s why a keto diet consists mainly of excellent, nutritious fats like extra virgin olive oil, grass-fed ghee, virgin coconut oil, butter, cream and other pastured animal fats, as well as nuts, seeds, avocados and good quality mayonnaise made without added sugars or starches. In addition to these fats, keto diets contain a variety of naturally-raised, pastured meats, poultry, wild fish, eggs and cheese as well as an assortment of non-starchy vegetables, salads and leafy greens. \u003c\/p\u003e\n\u003cp\u003eKeto In A Hurry Madras Curry Sauce is perfect for a keto diet. It’s made just like our award-winning Madras Curry, only without the jaggery (evaporated cane juice). We combine two of our favorite stellar fats -- organic, grass-fed ghee and organic extra virgin olive oil -- with onions, garlic, ginger and spices to make a delicious curry sauce that can turn a so-so meal into a coveted, keto-delight in just minutes. \u003c\/p\u003e\n\u003ch1\u003eImportant Note!\u003c\/h1\u003e\n\u003cp\u003eSavoring these delectable ideas for using our keto curry sauce \u003cstrong\u003emay cause profound feelings of love and satisfaction:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSimmer with meats and vegetables\u003c\/li\u003e\n\u003cli\u003eStir a spoonful of this madras curry sauce into egg salad\u003c\/li\u003e\n\u003cli\u003eAdd to ground meat when making burgers\u003c\/li\u003e\n\u003cli\u003eSpread over avocado halves\u003c\/li\u003e\n\u003cli\u003eMix a spoonful of our keto curry sauce into macadamia nuts, pecans or almonds; gently roast until golden brown\u003c\/li\u003e\n\u003cli\u003eAdd to stir-fried vegetables like broccoli, cauliflower, mushrooms and bell peppers\u003c\/li\u003e\n\u003cli\u003eSpread over warm, boiled eggs\u003c\/li\u003e\n\u003cli\u003eAdd a spoonful to zucchini, summer squash, tomatoes, and leafy greens while sautéing\u003c\/li\u003e\n\u003cli\u003eSpoon over slices of favorite cheese\u003c\/li\u003e\n\u003cli\u003eAdd a dollop to cream soups like cream of broccoli or cream of asparagus\u003c\/li\u003e\n\u003cli\u003eToss a bit of this madras curry sauce into raw vegetables like broccoli, onions or Brussels sprouts before roasting\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\u003cbr\u003e\u003ccenter\u003e\n\u003cimg src=\"http:\/\/blog.pureindianfoods.com\/wp-content\/uploads\/2017\/10\/black-line.jpg\"\u003e \u003cbr\u003e\u003cbr\u003e\n\u003c\/center\u003e\n\u003ch2\u003eKeto Coconut Curry Chicken Recipe\u003c\/h2\u003e\n\u003cp\u003e\u003cb\u003eServes 4\u003c\/b\u003e\u003c\/p\u003e\nINGREDIENTS\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003e8 chicken thighs, cut into strips\u003c\/li\u003e\n\u003cli\u003e1-2 large tomatoes, diced\u003c\/li\u003e\n\u003cli\u003e1 large onion, diced\u003c\/li\u003e\n\u003cli\u003e6 cloves garlic, minced\u003c\/li\u003e\n\u003cli\u003e3 TBSP \u003ca href=\"\/grass-fed-organic-ghee-p\/ghee.htm\"\u003egrassfed organic ghee\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e5 TBSP Keto in a Hurry™\u003c\/li\u003e\n\u003cli\u003e1 can of coconut milk\u003c\/li\u003e\n\u003cli\u003e1\/2 tsp salt\u003c\/li\u003e\n\u003cli\u003e1 TBSP \u003ca href=\"\/black-tellicherry-pepper-p\/bp.htm\"\u003e\u003c\/a\u003ewhole black peppercorn\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eINSTRUCTIONS\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCut the chicken into cubes, and dice the onion. In a large heavy-bottomed pot, melt the ghee and saute the onion. When the onion starts to brown, add the chicken, and brown on all sides. Add the tomatoes, coconut milk, garlic, and Keto in a Hurry. Stir together and adjust salt to taste. Bring to a simmer, cover and simmer on low for 15-20 minutes until the chicken is fully cooked and the sauce has thickened. Serve over cauliflower rice.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\u003ccenter\u003e\n\u003cimg src=\"http:\/\/blog.pureindianfoods.com\/wp-content\/uploads\/2017\/10\/black-line.jpg\"\u003e \u003cbr\u003e\u003cbr\u003e\n\u003c\/center\u003e\n\u003ch2\u003eKeto Curry Seasoned Vegetables Recipe\u003c\/h2\u003e\n\u003cp\u003eSelect one or more keto-approved vegetables, such as:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ebroccoli\u003c\/li\u003e\n\u003cli\u003ecauliflower\u003c\/li\u003e\n\u003cli\u003egreen beans\u003c\/li\u003e\n\u003cli\u003eleafy greens\u003c\/li\u003e\n\u003cli\u003eokra\u003c\/li\u003e\n\u003cli\u003eonions\u003c\/li\u003e\n\u003cli\u003etomatoes\u003c\/li\u003e\n\u003cli\u003ecabbage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eHeat ghee\/oil in a pan over medium heat. Add rinsed and chopped vegetables. Then add one spoonful at a time of Keto in a Hurry until vegetables are lightly coated. Sauté until vegetables are cooked. Season with salt and pepper to taste. Optionally, garnish with cilantro and sprinkle with garam masala.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\u003ccenter\u003e\n\u003cimg src=\"http:\/\/blog.pureindianfoods.com\/wp-content\/uploads\/2017\/10\/black-line.jpg\"\u003e \u003cbr\u003e\u003cbr\u003e\n\u003c\/center\u003e\n\u003ch2\u003eUse our Keto Curry Sauce As a Marinade\u003c\/h2\u003e\n\u003cp\u003eUse at least 3-4 TBSP of Keto In A Hurry Madras Curry Sauce per 1 lb of meat, such as chicken, beef, pork, or lamb. Thoroughly coat meat on all sides, and marinate in the refrigerator for 1-4 hours. Season with salt and pepper to taste, and then cook completely before serving.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch2\u003eOther ideas...\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eToss with quinoa, amaranth, wild rice, or millet.\u003c\/li\u003e\n\u003cli\u003eUse as a spread.\u003c\/li\u003e\n\u003cli\u003eToss a spoonful with beaten eggs to season an omelet.\u003c\/li\u003e\n\u003cli\u003eMelt 4 TBSP ghee and stir in 1 tsp Keto in a Hurry. Drizzle on top of meat or veggies.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMade in a facility that also processes ghee (milk), sesame oil, coconut oil and almond oil.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/KETOH_nutrition_facts_480x480.jpg?v=1644968778\" alt=\"\"\u003e\u003c\/p\u003e","brand":"Pure Indian Foods","offers":[{"title":"Default Title","offer_id":36529259675810,"sku":"KETOH","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/products\/Marinated-paneer-3-1000px.jpg?v=1759963068"},{"product_id":"organic-alphonso-mango-puree","title":"Alphonso Mango Puree, Certified Organic - 16 oz","description":"\u003c!--\u003cul\u003e\n\u003cli\u003eHighly-Regarded Alphonso Mangoes (\"The King of Mangoes\")\u003c\/li\u003e\n\u003cli\u003e4-5 Fresh Mangoes Per Jar\u003c\/li\u003e\n\u003cli\u003eEnjoy this mango puree straight out of the jar!\u003c\/li\u003e\n\u003cli\u003eHigh in Vitamin C, Vitamin A, and Antioxidants\u003c\/li\u003e\n\u003cli\u003eNo Added Sugar, Preservatives, Colors or Flavors\u003c\/li\u003e\n\u003cli\u003eSmoother and creamier than typical mango pulp.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAlphonso mangoes are highly regarded for their rich taste, vibrant color, and smooth, buttery texture. Alphonso mango puree is naturally sweet, so no need to add additional sugar. Use on top of ice-cream; blend with milk or yogurt to make mango lassies; add to fruit salads, jellies, smoothies, pastries, and cakes. Try in broths \u0026amp; curries. \u003c\/p\u003e\u003cp\u003eCan be stored for 5-7 days in the refrigerator after opening. For extended shelf life after opening, you may freeze it.\u003c\/p\u003e \n\u003cdiv class=\"one-half-column-left\"\u003e\n\u003cp\u003e\u003cstrong\u003eSpecies: \u003c\/strong\u003e\u003cem\u003eMangifera indica\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOther names: \u003c\/strong\u003eHapus, King of Mangoes\u003c\/p\u003e\n\u003ch1\u003eWhy the Alphonso Mango?\u003c\/h1\u003e\n\u003cp\u003eIf you’ve ever tasted an Alphonso Mango, you’ll know why they’re a national obsession in India. Smooth and buttery with hints of honey, sweet fruits, melon and citrus, these “King of the Mangoes” rule India during their short eating season. There are several varieties of Alphonso mangoes, many that are showcased by top-rated chefs at mango festivals.\u003c\/p\u003e\n\u003cp\u003eVendors on the street squeeze the fresh juice, home cooks add them to curries and lassi drinks, desserts, sweet treats and pakoras, while others hang out at mango parties dunking puris (Indian fried bread) into cream-thickened Alphonso-Mango puree.\u003c\/p\u003e\n\u003cp\u003eWhatever your favorite way is, you’ll love our Organic Alphonso Mango Puree for its rich taste, vibrant color and natural sweetness. No need to add sugar; it’s perfectly sweet just as it is.\u003c\/p\u003e\n\u003ch1\u003eWays to Enjoy Our Mango Puree.\u003c\/h1\u003e\n\u003cul\u003e\n\u003cli\u003eSpoon over ice cream, frozen yogurt or non-dairy frozen dessert\u003c\/li\u003e\n\u003cli\u003eStir into fruit salads\u003c\/li\u003e\n\u003cli\u003eAdd to smoothies\u003c\/li\u003e\n\u003cli\u003eBlend with yogurt, milk or coconut milk to make lassies\u003c\/li\u003e\n\u003cli\u003eSpread over toast, biscuits, muffins and pancakes\u003c\/li\u003e\n\u003cli\u003eSpoon over a piece of cake\u003c\/li\u003e\n\u003cli\u003eTry it in broths and curries\u003c\/li\u003e\n\u003cli\u003eEat it right out of the jar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch1\u003eDid You Know?\u003c\/h1\u003e\n\u003cp\u003eThese luscious mangoes are named for Alphonso de Albuquerque, a nobleman who co-founded a Portuguese colony in India. It was the Portuguese who began grafting mango trees to grow exceptional varieties like these that were eventually introduced to Maharashtra, Gujarat and other regions of South India.\u003c\/p\u003e\n\u003cp\u003eInterestingly, this variety of mango has only been successfully grown in India. The climate and soil of India is unmatched, and the mango has failed to grow anywhere else in the world, making it extremely rare to come by in other regions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: start;\" class=\"one-half-column-right\"\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" alt=\"alphonso mango displayed on table with mango puree and juice\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/mango-smoothie-Q7MJNTY-1000px.jpg?v=1653453095\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003cbr style=\"clear: both;\"\u003e\n\u003cp\u003eThere are over 1,500 varieties of mango. Due to its popularity, Alphonso mango production in India employs over 1 million farmers and uses approximately 400,000 acres of land for cultivation.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAlphonso mangoes were banned in the United States from 1989 until 2007 due to political reasons. The ban was eventually lifted when the U.S. made a deal with India the allow the import of mangoes if India allowed the import of Harley-Davidson motorcyles.\u003c\/p\u003e\n\u003cbr\u003e\u003chr\u003e\u003cbr\u003e\n\u003cdiv class=\"one-half-column-left\"\u003e\n\u003cp\u003e\u003ci style=\"font-size: 24px;\"\u003e“India is to mangoes as Bordeaux is to wine...\u003cbr\u003e...There’s nothing better than a great Alphonso mango.”\u003c\/i\u003e \u003cbr\u003e~ David Karp, Los Angeles-based fruit expert\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"one-half-column-right\"\u003e\n\u003ci\u003e “Many times in my life, I’ve eaten something that is supposedly the prime exemplar of its category—the best banana, the best anchovy, the best burrito—and I’ve found the quality differential to be subtle; I’ve learned accordingly to temper my expectations with these kinds of things. But the one time I was able to eat an Alphonso mango, at the diminutive fruit stand at the luxury London department store Harrod’s, I was blown away. I remember being amazed that fruit that good could actually exist. The flesh was a deep and uniform marigold color, completely devoid of the stringy fibers that sometimes plague supermarket mangoes. The aroma and taste was not qualitatively different from the mangoes I had known, but intensified manifold, as if the souls of ten mangoes had been concentrated in just one fruit. It was the Platonic ideal of a mango, this Alphonso mango.” \u003c\/i\u003e\u003cbr\u003e~ Myles Karp (\u003ca href=\"https:\/\/www.vice.com\/en_us\/article\/gyw4zb\/alphonso-best-mangoes-india-us\" target=\"_blank\"\u003eSource\u003c\/a\u003e)\u003c\/div\u003e\n\u003cbr style=\"clear: both;\"\u003e \u003cbr\u003e\u003cbr\u003e\n                                                                \n\u003cdiv style=\"position: relative; height: 0; padding-bottom: 56.25%;\"\u003e\u003ciframe style=\"position: absolute; width: 100%; height: 100%; left: 0;\" height=\"360\" width=\"640\" src=\"https:\/\/www.youtube.com\/embed\/ot57mIgWLEM\" allowfullscreen=\"\" frameborder=\"0\"\u003e \u003c\/iframe\u003e\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cdiv style=\"position: relative; height: 0; padding-bottom: 56.25%;\"\u003e\u003ciframe style=\"position: absolute; width: 100%; height: 100%; left: 0;\" height=\"360\" width=\"640\" src=\"https:\/\/www.youtube.com\/embed\/0Iv4hTLcxEY\" allowfullscreen=\"\" frameborder=\"0\"\u003e \u003c\/iframe\u003e\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e \n--\u003e\n\n\u003cscript type=\"text\/javascript\"\u003e\n  (function (d) {\n    var f = d.getElementsByTagName('SCRIPT')[0],\n      p = d.createElement('SCRIPT');\n    p.type = 'text\/javascript';\n    p.async = true;\n    p.src = '\/\/assets.pinterest.com\/js\/pinit.js';\n    f.parentNode.insertBefore(p, f);\n  })(document);\n\u003c\/script\u003e \u003ca data-pin-do=\"embedBoard\" data-pin-board-width=\"1200px\" data-pin-scale-height=\"800px\" data-pin-scale-width=\"80\" href=\"https:\/\/www.pinterest.com\/pureindianfoods\/mango-recipes\/\"\u003e\u003c\/a\u003e","brand":"Pure Indian Foods","offers":[{"title":"Default Title","offer_id":36529260036258,"sku":"MANGO","price":10.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/products\/MANGO-12.jpg?v=1628545984"},{"product_id":"organic-tamarind-paste","title":"Tamarind Paste, Certified Organic - 11 oz","description":"\u003c!--\u003cp\u003eTamarind Paste is a tamarind concentrate made from the fruit of the tamarind tree. Use it to add a sour and tart flavor to chutneys, curries, sauces, stir fries, and noodle dishes like pad thai.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAbsolutely no pickling agents or preservatives added! This is a 100% pure tamarind puree made from organic tamarind pulp.\u003c\/li\u003e\n\u003cli\u003eRidiculously convenient. There is no need to rehydrate dried pulp or pulverize fresh tamarind fruit.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eRefrigerate after opening. Safe to freeze for long-term storage.\u003c\/p\u003e\n\u003ch1\u003eWhat is Tamarind?\u003c\/h1\u003e\n\u003cp\u003eTamarind is a tangy, tropical, nutrient-rich fruit native to Africa which has been widely cultivated in Asia and the tropics of the Americas, primarily in Mexico and the Caribbean. \u003cspan data-mce-fragment=\"1\"\u003eIf you're fortunate, you may come across tamarind in the pod when shopping for Southeast Asian, Indian, or Latin American ingredients.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIn the pod, the fruit is most often sold ripened, although you may also find unripened tamarind too. While the unripened fruit is intensely sour, the ripened fruit is sticky and sweetly sour, creating a burst of intense flavors when you suck the fruit right off the seed after peeling away the brown skin. I think of it like nature's fruit leather.\u003c\/p\u003e\n\u003ch1\u003eCooking with Tamarind Paste\u003cbr\u003e\n\u003c\/h1\u003e\n\u003cp\u003eTamarind is an essential part of Indian, South Asian, and Latin American cuisines. It gets transformed into chutneys, stirred into marinades, and turned into delectable rasams (a kind of South Indian spicy soup). When recipes call for tamarind, they'll sometimes require rehydrating dry tamarind pulp or even peeling and pulverizing the fresh fruit.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003ePerhaps its most accessible, convenient to use form is as Tamarind Paste.\u003cstrong\u003e \u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003eTamarind Paste is an easy-to-use tamarind concentrate made from the fruit of the tamarind tree. These beanlike pods contain a dark brown fibrous, sticky pulp that becomes sweeter as it ripens. Our tamarind paste is a puree made with less ripe pods, making it \u003cstrong\u003eperfect for adding a sour and tart punch\u003c\/strong\u003e to chutneys, curries, sambhars, marinades, stir-fries, and noodle dishes like pad thai. Just use it straight from the jar, no extra work needed!\u003c\/p\u003e\n\u003cp\u003eOther brands of tamarind concentrate are frequently watered down and mixed with preservatives and pickling agents like sodium benzoate and citric acid. \u003cstrong\u003eNot ours! We are proud to provide you with 100% pure tamarind puree with absolutely nothing else added.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe sour taste in tamarind comes from tartaric acid. The acidity means that tamarind can be used much like citrus in cooking. In India, it’s used to add sourness to curries. In Thai or Chinese cuisine, it’s added to hot-and-sour soups. In the Middle East, it’s used to make many refreshing summer drinks, or simply eaten raw.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"one-third-column\"\u003e\n\u003cdiv style=\"position: relative; height: 0; padding-bottom: 56.25%;\"\u003e\u003ciframe style=\"position: absolute; width: 100%; height: 100%; left: 0;\" height=\"360\" width=\"640\" src=\"https:\/\/www.youtube.com\/embed\/rk_s98b-EAg\" allowfullscreen=\"\" frameborder=\"0\"\u003e \u003c\/iframe\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"one-third-column\"\u003e\n\u003cdiv style=\"position: relative; height: 0; padding-bottom: 56.25%;\"\u003e\u003ciframe style=\"position: absolute; width: 100%; height: 100%; left: 0;\" height=\"360\" width=\"640\" src=\"https:\/\/www.youtube.com\/embed\/LEt-NGFMgf4\" allowfullscreen=\"\" frameborder=\"0\"\u003e \u003c\/iframe\u003e\u003c\/div\u003e\n\u003cdiv class=\"one-third-column-last\"\u003e\n\n\n\u003cdiv style=\"position: relative; height: 0; padding-bottom: 56.25%;\"\u003e\u003ciframe style=\"position: absolute; width: 100%; height: 100%; left: 0;\" height=\"360\" width=\"640\" src=\"https:\/\/www.youtube.com\/embed\/mzQcHw_ifwI\" allowfullscreen=\"\" frameborder=\"0\"\u003e \u003c\/iframe\u003e\u003c\/div\u003e\n\n\n\u003cbr style=\"clear: both;\"\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cdiv style=\"text-align: start;\" class=\"one-third-column\"\u003e\n\u003ccenter\u003eRefreshing Tamarind Tea\u003c\/center\u003e\n\u003ca href=\"https:\/\/blog.pureindianfoods.com\/recipe\/refreshing-tamarind-tea\/\"\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003cimg style=\"margin-bottom: 16px; float: none;\" alt=\"Tamarind Tea made from  Organic Tamarind Paste, a tamarind concentrate also known as a tamarind puree\" src=\"http:\/\/blog.pureindianfoods.com\/wp-content\/uploads\/2019\/04\/tamarind-tea-800px-600x400.jpg\"\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: start;\" class=\"one-third-column\"\u003e\n\u003ccenter\u003eEasy Pad Thai\u003c\/center\u003e\n\u003ca href=\"https:\/\/blog.pureindianfoods.com\/recipe\/easy-pad-thai\/\"\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003cimg style=\"margin-bottom: 16px; float: none;\" alt=\"Easy Pad Thai made with Organic Tamarind Paste, a tamarind concentrate also known as a tamarind puree\" src=\"http:\/\/blog.pureindianfoods.com\/wp-content\/uploads\/2019\/04\/pad-thai-600x400.jpg\"\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: start;\" class=\"one-third-column-last\"\u003e\n\n\u003ccenter\u003eTamarind Chutney\u003c\/center\u003e\n\u003ca href=\"https:\/\/blog.pureindianfoods.com\/recipe\/tamarind-chutney\/\"\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003cimg style=\"margin-bottom: 16px; float: none;\" alt=\"Tamarind Chutney made with Organic Tamarind Paste, a tamarind concentrate\" src=\"http:\/\/blog.pureindianfoods.com\/wp-content\/uploads\/2019\/04\/Tamarind-Chutney-with-Pappadam-600x400.jpg\"\u003e\u003c\/a\u003e\n\u003cbr style=\"clear: both;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cdiv style=\"text-align: start;\" class=\"one-third-column\"\u003e\n\u003ccenter\u003eTamarind Whiskey Sour\u003c\/center\u003e\n\u003ca href=\"https:\/\/blog.pureindianfoods.com\/recipe\/whiskey-sour-tamarind\/\"\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003cimg style=\"margin-bottom: 16px; float: none;\" alt=\"Tamarind Whiskey Sour made with Organic Tamarind Paste, a tamarind concentrate\" src=\"http:\/\/blog.pureindianfoods.com\/wp-content\/uploads\/2019\/04\/Tamarind-Whiskey-Sour-600x400.jpg\"\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: start;\" class=\"one-third-column\"\u003e\n  \n\u003ccenter\u003ePork Curry in Tamarind Sauce\u003c\/center\u003e\n\u003ca href=\"https:\/\/blog.pureindianfoods.com\/recipe\/beef-or-pork-curry-in-tamarind-sauce\/\"\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003cimg style=\"margin-bottom: 16px; float: none;\" alt=\"Pork Curry in Tamarind Sauce made with Organic Tamarind Paste\" src=\"http:\/\/blog.pureindianfoods.com\/wp-content\/uploads\/2019\/04\/beef-pork-curry-tamarind-600x400.jpg\"\u003e\u003c\/a\u003e\n\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: start;\" class=\"one-third-column-last\"\u003e\n\u003ccenter\u003eSweet \u0026amp; Sour Shrimp\u003c\/center\u003e\n\u003ca href=\"https:\/\/blog.pureindianfoods.com\/recipe\/tamarind-marinated-sweet-sour-shrimp\/\"\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003cimg style=\"margin-bottom: 16px; float: none;\" alt=\"Tamarind Marinated Sweet \u0026amp; Sour Shrimp made with Organic Tamarind Paste\" src=\"http:\/\/blog.pureindianfoods.com\/wp-content\/uploads\/2019\/04\/tamarind-shrimp-600x400.jpg\"\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cbr style=\"clear: both;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cdiv style=\"text-align: start;\" class=\"one-third-column\"\u003e\n\u003ccenter\u003eTamarind-Ginger Fizz\u003c\/center\u003e\n\u003ca href=\"https:\/\/blog.pureindianfoods.com\/recipe\/tamarind-ginger-fizz\/\"\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003cimg style=\"margin-bottom: 16px; float: none;\" alt=\"Tamarind-Ginger Fizz made with Organic Tamarind Paste\" src=\"http:\/\/blog.pureindianfoods.com\/wp-content\/uploads\/2019\/04\/tamarind-ginger-cocktail-600x400.jpg\"\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: start;\" class=\"one-third-column\"\u003e\n\u003ccenter\u003eTamarind Asian Salad\u003c\/center\u003e\n\u003ca href=\"https:\/\/blog.pureindianfoods.com\/recipe\/asian-salad-tamarind\/\"\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003cimg style=\"margin-bottom: 16px; float: none;\" alt=\"Tamarind Asian Salad made with Organic Tamarind Paste\" src=\"https:\/\/blog.pureindianfoods.com\/wp-content\/uploads\/2019\/04\/tamarind-asian-salad-600x400.jpg\"\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: start;\" class=\"one-third-column-last\"\u003e\n\n\u003ccenter\u003eTamarind for Skin Care\u003c\/center\u003e\n\u003ca href=\"https:\/\/blog.pureindianfoods.com\/tamarind-for-skin-care\/\"\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003cimg style=\"margin-bottom: 16px; float: none;\" alt=\"Tamarind for Skin Care - featuring a jar of Organic Tamarind Paste, honey, lemon\" src=\"https:\/\/blog.pureindianfoods.com\/wp-content\/uploads\/2019\/04\/Tamarind-Face-Mask-Ingredients-600x400.jpg\"\u003e\u003c\/a\u003e\n\n\u003chr\u003e\n\u003ch4\u003eTamarind Dressing\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e1-1\/2 TBSP cumin seeds\u003c\/li\u003e\n\u003cli\u003e1\/2 cup plain yogurt or coconut cream\u003c\/li\u003e\n\u003cli\u003e3 TBSP fresh lemon juice\u003c\/li\u003e\n\u003cli\u003e3 TBSP honey\u003c\/li\u003e\n\u003cli\u003e3 TBSP extra-virgin olive oil\u003c\/li\u003e\n\u003cli\u003e1\/8 cup tamarind concentrate\u003c\/li\u003e\n\u003cli\u003e1-1\/2 TBSP fresh ginger, minced\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003cp\u003eIn a dry skillet, roast cumin seeds until aromatic. Whisk together cumin seeds and all other ingredients in a bowl. Toss with veggies, such as cabbage, bean sprouts, carrots, cucumbers, and green onions.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cdiv style=\"text-align: start;\" data-mce-fragment=\"1\" data-mce-style=\"text-align: start;\"\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" alt=\"Tamarind dressing made from Organic Tamarind Paste\" src=\"http:\/\/blog.pureindianfoods.com\/wp-content\/uploads\/2018\/07\/tamarind-dressing.jpg\" data-mce-fragment=\"1\" data-mce-src=\"http:\/\/blog.pureindianfoods.com\/wp-content\/uploads\/2018\/07\/tamarind-dressing.jpg\" data-mce-style=\"margin-bottom: 16px; float: none;\"\u003e\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n--\u003e\n\u003ch4\u003eOther Ideas\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"background-color: initial;\"\u003eAdd a spoonful of tamarind concentrate to any chili, curry, or dal for a rich and sour sweetness. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"background-color: initial;\"\u003eTamarind pairs perfectly with chocolate and warm spices like cinnamon and ginger. Try it in your next chocolate or gingerbread cake. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"background-color: initial;\"\u003e Thin this tamarind puree with milk, sweeten with sugar, then use as a glaze on banana bread.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"background-color: initial;\"\u003e Mix a couple teaspoons with lemon juice, ginger-infused simple syrup, and water to make lemonade.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"background-color: initial;\"\u003eAdd this tamarind puree to a whiskey sour with ginger simple syrup. Garnish with mint or orange. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"background-color: initial;\"\u003eToss roasted vegetables from the oven with tamarind concentrate thinned with water or stock, then return to oven for 5-8 more minutes for a final crisp.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Pure Indian Foods","offers":[{"title":"Default Title","offer_id":36529263575202,"sku":"TAM","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/Tamarind-Paste-Pad-Thai.jpg?v=1769452165"},{"product_id":"indian-pickle-mango","title":"Indian Raw Mango Pickle - Limited Edition Seasonal Item - 9 oz","description":"\u003cdiv class=\"spb_text_column spb_content_element  color-scheme-light\" style=\"margin-bottom: 0; background-color: #9dad3a; padding: 20px 50px 20px 50px;\"\u003e\n\u003cdiv class=\"spb_wrapper\"\u003e\n\u003ch4\u003ePickles are vital to Indian cuisine. They serve as both a compliment to the flavors and textures of the main course as well as a tasty digestive aid. In India, pickles are called “achaar” – they’re an ancient favorite, dating back about 4,000 years! In fact, it’s highly likely that the procedures and methods of pickling actually originated in India. After all, it’s an ideal way of preserving food for long journeys, cold winters in the North, and times of scarcity and famine.\u003c\/h4\u003e\n\u003ch4\u003eThere are countless varieties of pickles in India. Each, in its own way serves to enhance the tastes and textures of a main course, a snack, an appetizer or a dessert, while at the same time encouraging good digestion. Each pickle can be made with an assortment of fruits, vegetables, nuts, dairy products, herbs and spices, reflecting the 6 tastes as described by Ayurveda, India’s ancient healing system. The six tastes are sweet, sour, bitter, pungent, astringent and salty.\u003c\/h4\u003e\n\u003ch4\u003eBut of all of the pickles in India, it’s the Aam Ka Achaar – the Indian Mango Pickle – that takes the pickle-cake (so to speak)! By far, it’s the most popular and most beloved pickle of all. At Pure Indian foods, we make our Aam Ka Achaar from luscious green mangoes, aromatic, health-promoting Indian spices like turmeric, ginger, hing and black seed, and extra virgin olive oil, all slowly marinated to create a mouth-watering, blissfully delicious treat.\u003c\/h4\u003e\n\u003ch4\u003e\u003cstrong\u003eHEAT LEVEL: MEDIUM HOT\u003c\/strong\u003e\u003c\/h4\u003e\n\u003ch4\u003eOur pickles are:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSmall Batch\u003c\/li\u003e\n\u003cli\u003eLocally Made\u003c\/li\u003e\n\u003cli\u003eLimited Edition\u003c\/li\u003e\n\u003cli\u003eCleanest Ingredients\u003c\/li\u003e\n\u003cli\u003eTreasured Family Recipe\u003c\/li\u003e\n\u003cli\u003eNo chemical preservatives like sodium benzoate and potassium sorbate.\u003c\/li\u003e\n\u003cli\u003eNo added colors, artificial flavors, sugar.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eIs this product organic?\u003c\/h4\u003e\n\u003cp\u003eIt is not. We have not been able to procure organic raw mangoes. With the exception of mangoes and asafetida, all other ingredients are organic.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/raw-mango-pickle-collage_600x600.jpg?v=1660931976\"\u003e \u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis mouth-watering pickle is especially delicious with assorted rice and dal dishes, curries, breads, roti, paratha, dahi\/yogurt and other savory favorites. Here are some ways to enjoy this yummy mango pickle:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eServe alongside biryani rice dishes or plain basmati rice\u003c\/li\u003e\n\u003cli\u003eAdd to sandwiches\u003c\/li\u003e\n\u003cli\u003eTop crackers or papadum with favorite cheese and Aam Ka Achaar\u003c\/li\u003e\n\u003cli\u003eEnjoy with dal and a variety of curry dishes\u003c\/li\u003e\n\u003cli\u003eSpoon over soups, stews, grain and legume dishes as a condiment\u003c\/li\u003e\n\u003cli\u003eTry a spoonful with a leafy green salad\u003c\/li\u003e\n\u003cli\u003eEat with pakora, sev, samosa and other delicious, famous Indian snacks\u003c\/li\u003e\n\u003cli\u003eUse as an accompaniment to roasted or grilled meats; it’s great with pork, roast chicken and grilled fish\u003c\/li\u003e\n\u003cli\u003eTry it with grilled vegetables like eggplant and summer squash\u003c\/li\u003e\n\u003cli\u003eSpoon over dahi or any favorite yogurt\u003c\/li\u003e\n\u003cli\u003eEnjoy with Indian breads like roti, puri and paratha\u003c\/li\u003e\n\u003cli\u003eIt’s so good with idli and idli sambar\u003c\/li\u003e\n\u003cli\u003eWe love it with kitchari!\u003c\/li\u003e\n\u003cli\u003eIt’s amazing with ghee and spiced ghee – just spoon it over hot rice with a spoonful of ghee; be prepared to bliss-out!\u003c\/li\u003e\n\u003cli\u003eHave it for breakfast with upma (another famous Indian dish made with semolina and\/or urad or chana dal, spices, jaggery, curry leaves and nuts)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhile other companies use cheap seed oils like canola oil to make their pickles, we use certified organic extra virgin olive oil. Translation? It's actually good for you! You can lick the jar clean without any guilt.\u003cbr\u003e\u003cbr\u003eRemember, on occasion we must all give in to our impulses. So, go ahead. Get your spoon. Open the jar. Have at it! After all, we are only human.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cmeta content=\"width=device-width, initial-scale=1.0\" name=\"viewport\"\u003e\u003c\/p\u003e\n\u003cstyle\u003e\n    \/* CSS for container *\/\n    .container {\n      max-width: 50%; \/* Default max-width for desktop *\/\n      margin: 0 auto;\n      border: 2px solid #ccc;\n      padding: 20px;\n    }\n\n    \/* CSS for mobile *\/\n    @media only screen and (max-width: 600px) {\n      .container {\n        max-width: 90%; \/* Max-width for mobile *\/\n      }\n    }\n  \u003c\/style\u003e\n\u003cdiv class=\"container\"\u003e\n\u003ch6\u003eCustomer Questions\u003c\/h6\u003e\n\u003ch3\u003eI recently tried Indian mango pickle and noticed some parts of it were very hard and woody. Is this normal?\u003c\/h3\u003e\n\u003cp\u003eAbsolutely! Traditional Indian mango pickle is made with the entire mango, including its seed. The hard, woody part you noticed is the shell of the mango seed, which adds a distinctive flavor to the pickle. While the soft seed inside of the hard shell is removed, the shell itself remains attached to the fruit. You can enjoy the mango fruit around the hard shell, but it should be discarded before eating. Leaving the hard shell is a part of the traditional preparation and ensures a rich, authentic taste in every bite of the pickle.\u003c\/p\u003e\n\u003ch3\u003eI tried Mango Pickle for the first time and found it very salty! Is this normal or did I get a bad batch?\u003c\/h3\u003e\n\u003cp\u003eIndian mango pickle is traditionally made with a significant amount of salt. This not only enhances the flavor but also acts as a natural preservative, allowing the pickle to last longer without spoiling. Our recipe aims to stay authentic to traditional methods, which means the pickle is the traditional amount of saltiness. If you find the pickle too salty, we recommend eating it with other foods to balance the flavor. Pairing with foods such as plain rice, yogurt, or bread can help balance the saltiness. Please note that the recommended serving size is 1 tsp (5g), as Indian mango pickle is meant to be enjoyed in small quantities, unlike Western cucumber pickles.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Pure Indian Foods","offers":[{"title":"Default Title","offer_id":36529266622626,"sku":"PKLM","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/Mango-Pickle-Transparent-1.jpg?v=1761151033"},{"product_id":"rose-petal-jam","title":"Organic Rose Petal Jam (Gulkand)","description":"\u003ch2\u003eThis decadent Organic Rose Petal Jam (Gulkand) is:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eMagliano Rose Petal Jam\u003c\/li\u003e\n\u003cli\u003eHandmade by Isabella Devetta in Italy\u003c\/li\u003e\n\u003cli\u003eLimited Edition \u003c\/li\u003e\n\u003cli\u003eCertified Organic\u003c\/li\u003e\n\u003cli\u003eVery fragrant - has a strong fresh rose scent.\u003c\/li\u003e\n\u003cli\u003eNo pectin is used. The only ingredients are fresh organic rose petals, organic lemon juice and organic cane sugar.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eMade from One of the World's Most Fragrant Roses\u003c\/h2\u003e\n\u003cdiv\u003eIsabella Devetta has been living in Tuscany for over thirty years. In the center of her organic olive grove, she grows 400 plants of a very special variety of organic roses called “Duke of Cambridge.” This variety has a strong fresh rose scent which can not be compared with any other perfume, like a cross between the citrus scent of tea roses and the pleasantly sweet scent of Bulgarian rose. These large flowers have deep crimson color and only bloom once a year in May\/June. \u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cbr\u003eIsabella and her small team makes each jar of Organic Rose Petal Jam by hand. This gulkand’s intense fragrance will pleasantly surprise you.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch2\u003eIndulge Your Taste Buds and Delight Your Senses\u003c\/h2\u003e\n\u003cdiv\u003eEnjoy it as spread on toast with butter or mixed with natural plain yogurt. Gulkand can be used as cold filling of cake or chocolate sponge cakes. Top off your favorite ice cream with a teaspoon of this organic rose petal jam. Or just eat a spoonful as a snack.\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003eAlso known as \u003cem\u003egulakand\u003c\/em\u003e or \u003cem\u003egulkhand\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ccenter\u003e\n\u003ca href=\"http:\/\/blog.pureindianfoods.com\/wp-content\/uploads\/2018\/01\/Rose-Petal-Jam.pdf\" class=\"btn btn-primary edit\"\u003eDownload Brochure\u003c\/a\u003e \u003cbr\u003e\u003cbr\u003e\n\u003ch3\u003e\"So Good, It Should Be Illegal\"\u003c\/h3\u003e\n\u003c\/center\u003e\n\u003cdiv class=\"one-half-column-left\"\u003e\n\u003cdiv style=\"position: relative; height: 0; padding-bottom: 56.25%;\"\u003e\u003ciframe style=\"position: absolute; width: 100%; height: 100%; left: 0;\" height=\"360\" width=\"640\" src=\"https:\/\/www.youtube.com\/embed\/QXmr53Q6N5c\" allowfullscreen=\"\" frameborder=\"0\"\u003e \u003c\/iframe\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"one-half-column-right\"\u003e\n\u003cdiv style=\"position: relative; height: 0; padding-bottom: 56.25%;\"\u003e\u003ciframe style=\"position: absolute; width: 100%; height: 100%; left: 0;\" height=\"360\" width=\"640\" src=\"https:\/\/www.youtube.com\/embed\/2dGJAhFVel8\" allowfullscreen=\"\" frameborder=\"0\"\u003e \u003c\/iframe\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr style=\"clear: both;\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/RPP-2.jpg?v=1648773842\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/RPP-3.jpg?v=1648773829\"\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cimg style=\"float: none;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/RPP-1.jpg?v=1648773729\"\u003e\u003c\/div\u003e","brand":"Isabella Devetta","offers":[{"title":"4.06 oz","offer_id":46765013041392,"sku":"RPP3","price":16.99,"currency_code":"USD","in_stock":false},{"title":"8.11 oz","offer_id":46765013074160,"sku":"RPP7","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/DSC_0470-1600px.jpg?v=1759869577"},{"product_id":"organic-tamarind-date-chutney","title":"A Date with Tamarind® - Tamarind Date Chutney, Certified Organic - 10.5 oz","description":"\u003cp\u003eThey say opposites attract, right? This pair is quite the couple. Dates are a little sweet, while tamarind is a little sour. Add a little spice, and things start to heat up! \u003c\/p\u003e\n\u003cp\u003eThis mouth-watering tamarind date chutney is the perfect sidekick to Indian hors d'oeuvres like samosas, pakoras, and pappadam. Dollop it on fish tacos. Glaze or marinate chicken or shrimp. Stir it into soup. Smear this sweet tamarind chutney on pizza or a grilled sandwich. Pair it with sharp cheddar and relish what those in the UK call a \"Cheese \u0026amp; Pickle\" Sandwich. Use as a dip for Hors d'oeuvres. Savor on cheeses. Enjoy endless possibilities!\u003c\/p\u003e\n\u003cp\u003eProduct may crystallize or appear separated. This is normal. Simply stir before using. Refrigeration Not Required \u003c\/p\u003e\n\u003cdiv style=\"position: relative; height: 0; padding-bottom: 56.25%;\"\u003e\u003ciframe style=\"position: absolute; width: 100%; height: 100%; left: 0;\" height=\"360\" width=\"640\" src=\"https:\/\/www.youtube.com\/embed\/DgTsNy1NJ2A\"\u003e \u003c\/iframe\u003e\u003c\/div\u003e\n\u003chr\u003e\n\u003ch2\u003eWays to Enjoy Sweet Tamarind Chutney\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eDrizzle or spoon this organic chutney over:\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003e\u003c\/b\u003eIce cream or favorite non-dairy frozen dessert\u003c\/li\u003e\n\u003cli\u003ePeanut or almond butter and banana sandwiches\u003c\/li\u003e\n\u003cli\u003eA wheel or a serving of warmed brie cheese\u003c\/li\u003e\n\u003cli\u003eBaked potatoes stuffed with ghee\u003c\/li\u003e\n\u003cli\u003eCheese pizza\u003c\/li\u003e\n\u003cli\u003ePlain or vanilla yogurt\u003c\/li\u003e\n\u003cli\u003eHot curry soup or stew\u003c\/li\u003e\n\u003cli\u003eVegetable sauté\u003c\/li\u003e\n\u003cli\u003eRoasting chicken (be sure to baste with the delicious pan juices)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eServe this sweet tamarind chutney as a side dip for:\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSamosas\u003c\/li\u003e\n\u003cli\u003ePakoras\u003c\/li\u003e\n\u003cli\u003eBreaded, pan-fried chicken\u003c\/li\u003e\n\u003cli\u003eBreaded, pan-fried fish filets\u003c\/li\u003e\n\u003cli\u003eTater-Tots or French fries\u003c\/li\u003e\n\u003cli\u003eSmall appetizers like tiny crab cakes, mozzarella or zucchini sticks, cheese puffs, etc.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eAdd a spoonful of this Indian chutney to:\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eVinaigrette salad dressing recipe\u003c\/li\u003e\n\u003cli\u003eButtermilk or ranch salad dressing recipe\u003c\/li\u003e\n\u003cli\u003eFavorite ketchup for a unique, tangy-sweet addition\u003c\/li\u003e\n\u003cli\u003eFavorite BBQ sauce\u003c\/li\u003e\n\u003cli\u003eA pan of stir-frying onions\u003c\/li\u003e\n\u003cli\u003eMelted ghee or garlic ghee – use over baked potatoes, rice, veggies or for roasting and basting meats\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\u003c\/p\u003e\n\u003cstyle\u003e\n    \/* CSS for container *\/\n    .container {\n      max-width: 50%; \/* Default max-width for desktop *\/\n      margin: 0 auto;\n      border: 2px solid #ccc;\n      padding: 20px;\n    }\n\n    \/* CSS for mobile *\/\n    @media only screen and (max-width: 600px) {\n      .container {\n        max-width: 90%; \/* Max-width for mobile *\/\n      }\n    }\n  \u003c\/style\u003e\n\u003cdiv class=\"container\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/samosadilla-samosa-quesadilla.jpg?v=1702061558\" alt=\"Samosa Quesadillas AKA Samosadillas\"\u003e\n\u003ch2\u003eSamosa Quesadillas AKA Samosadillas\u003c\/h2\u003e\n\u003cp\u003eWe're bringing you another killer fusion dish that combines the best of both worlds, the Samosadilla. These babies are inspired by Quesadillas in that there's a layer of cheese between pan-fried tortillas, but they're made extra special delicious because they're stuffed with classic Samosa filling and two scrumptious chutneys.\u003c\/p\u003e\n\u003ca href=\"https:\/\/www.pureindianfoods.com\/blogs\/recipes\/samosa-quesadillas-aka-samosadillas\" target=\"_blank\"\u003e \u003cbutton class=\"product-form__submit button flex w100 cart-submit-button button--bold\"\u003eGet the Recipe\u003c\/button\u003e\u003c\/a\u003e\n\u003c\/div\u003e","brand":"Pure Indian Foods","offers":[{"title":"Default Title","offer_id":39958815277247,"sku":"TDC","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/TDC-1.jpg?v=1713406564"},{"product_id":"organic-rose-syrup","title":"Rose Syrup, Certified Organic - 8.5 oz (250mL)","description":"\u003cp\u003eDiluted with cold water and a slice of lemon or a leaf of mint, this Organic Rose Syrup is a pleasant refreshing drink. A drop is excellent in a glass of chilled champagne or in a fruit cocktail, as well as in hot or cold tea.\u003cbr\u003e\u003cbr\u003eThis rose simple syrup can be added to fruit salad or sliced peaches or melon, on strawberries and raspberries with whipped cream and on pancakes. It is excellent on delicately flavored lemon or milk ice-cream.  \u003cbr\u003e\u003cbr\u003eSTORE IN FRIDGE AFTER OPENING. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\u003c\/p\u003e\n\u003cstyle\u003e\n    \/* CSS for container *\/\n    .container {\n      max-width: 50%; \/* Default max-width for desktop *\/\n      margin: 0 auto;\n      border: 2px solid #ccc;\n      padding: 20px;\n    }\n\n    \/* CSS for mobile *\/\n    @media only screen and (max-width: 600px) {\n      .container {\n        max-width: 90%; \/* Max-width for mobile *\/\n      }\n    }\n  \u003c\/style\u003e\n\u003cdiv class=\"container\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/raspberry-and-rose-gin-fizz.jpg?v=1701991398\" alt=\"Raspberry \u0026amp; Rose Gin Fizz\"\u003e\n\u003ch2\u003eRaspberry \u0026amp; Rose Gin Fizz\u003c\/h2\u003e\n\u003cp\u003eThis raspberry and Rose Gin Fizz cocktail not only looks gorgeous, it tastes spectacular too. Light and sweet, tart and refreshing, it's the perfect drink to wow your guests.\n\u003c\/p\u003e\n\u003ca href=\"https:\/\/www.pureindianfoods.com\/blogs\/recipes\/raspberry-rose-gin-fizz\" target=\"_blank\"\u003e \u003cbutton class=\"product-form__submit button flex w100 cart-submit-button button--bold\"\u003eGet the Recipe\u003c\/button\u003e\u003c\/a\u003e\n\u003c\/div\u003e","brand":"Pure Indian Foods","offers":[{"title":"Default Title","offer_id":40911371108543,"sku":"RS250","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/products\/Raspberry-and-rose-gin-fizz-11-1250px.jpg?v=1759960181"},{"product_id":"organic-kick-ketchup","title":"KICK Ketchup, Certified Organic - 8.5 oz","description":"\u003cp\u003eA darkly flavored twist of spicy ketchup made with \u003ca href=\"\/products\/organic-chipotle-morita-chili-pepper-certified\"\u003echipotle morita chili\u003c\/a\u003e, \u003ca href=\"\/products\/kashmiri-chili-pepper\"\u003ekashmiri chili\u003c\/a\u003e, cacao, and \u003ca href=\"\/products\/organic-jaggery\"\u003emolassesy jaggery\u003c\/a\u003e. Indian jaggery evokes notes of apricot and brown sugar. Paired with robust and warming Indian and Latin-inspired spices, this fusion of cultures is as unique as it is delicious.\u003c\/p\u003e\n\u003cp\u003ePacked in a jar so you can get every last drop without the risk of squeezing ketchup water on your plate. Use a clean spoon to serve.\u003c\/p\u003e\n\u003cp\u003eStir Before Using. Refrigerate After Opening.\u003c\/p\u003e\n\u003ch1\u003eA Brief History of Ketchup\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003eKetchup is really old! It dates all the way back to imperial Southern China (circa 300 B.C.) where it was originally a tomato-free fish sauce called “ge-thcup” or “koe-cheup”, and eventually “catsup” by the British. Then, in the late 1700’s tomatoes were added and eventually the name became “ketchup”.  It’s highly likely that this original fermented catsup served two noble purposes, both due to its fermentation:  1) It traveled well on long voyages and 2) It was likely nutritious, providing enzymes and probiotics for the sailors. Here, it’s worth remembering that proper fermentation can change a rank, smelly food into something quite tasty.\u003c\/p\u003e\n\u003cp\u003eIt was not until 1812 that a Philadelphia scientist created the first bottled ketchup made from “love apples”, as tomatoes were called back then. Sixty-four years later in 1876, the notorious Heinz food company introduced its famous bottled ketchup. Over time, other companies would produce their unique versions, but the recipes could vary significantly. Some would be sweeter, some spicy, a few would be organic, although most would not, and \u003cstrong\u003emany would be made with highly questionable, poor-quality ingredients including preservatives, stabilizers, thickeners, high-fructose corn syrup and too much refined white sugar.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch1\u003eOrganic Spicy Ketchup With an Indian Twist\u003c\/h1\u003e\n\u003cp\u003eIt’s no wonder here at Pure Indian Foods, Sandeep had been mulling over the idea of making a high-quality organic ketchup with\u003cstrong\u003e just enough spice to thrill your taste-buds\u003c\/strong\u003e but nothing too overpowering.\u003c\/p\u003e\n\u003cp\u003eSo, we created our Indian-inspired KICK™ Ketchup made with\u003cstrong\u003e some of our favorite Indian spices\u003c\/strong\u003e and other wonderful seasonings like Chipotle Morita chili peppers and Kashmiri red chili, jaggery (for just enough rich-caramelly sweetness), garlic, cumin, coriander and more. We even added a bit of organic cacao powder to this spicy ketchup because a little magic happens when you blend chocolatey goodness with tomatoey flavors. What we DIDN'T add to our organic ketchup is refined white sugar, high-fructose corn syrup, sodium benzoate, calcium disodium EDTA, acetic acid, stabilizers, thickeners and non-organic ingredients!\u003c\/p\u003e\n\u003cp\u003eWe love our spicy ketchup! We think you will, too. Enjoy these delicious ideas:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUse in place of regular ketchup in most or all of your recipes\u003c\/li\u003e\n\u003cli\u003eDelicious on scrambled eggs or scrambled egg sandwiches\u003c\/li\u003e\n\u003cli\u003eAdd to a marinade for beef or lamb\u003c\/li\u003e\n\u003cli\u003eMake a spicy tomatoey salad dressing\u003c\/li\u003e\n\u003cli\u003eEat our organic ketchup with French fries, of course!\u003c\/li\u003e\n\u003cli\u003eSpoon over beef, chicken, turkey or veggie burgers\u003c\/li\u003e\n\u003cli\u003eAdd a bit to bean dishes and dips\u003c\/li\u003e\n\u003cli\u003eOnion rings!!\u003c\/li\u003e\n\u003cli\u003ePerfect for pastured hot dogs\u003c\/li\u003e\n\u003cli\u003eGreat on beef burritos\u003c\/li\u003e\n\u003cli\u003eAdd our spicy ketchup to ground meat when cooking\u003c\/li\u003e\n\u003cli\u003eBrush over tofu or tempeh, bake or broil\u003c\/li\u003e\n\u003cli\u003eFlavor baked beans\u003c\/li\u003e\n\u003cli\u003eSeason lentil stew\u003c\/li\u003e\n\u003cli\u003eDrizzle over ghee-coated baked potato skins\u003c\/li\u003e\n\u003cli\u003eAdd our organic ketchup to meatloaf for extra kick!\u003c\/li\u003e\n\u003cli\u003eUse as a dip for vegetable and corn fritters\u003c\/li\u003e\n\u003cli\u003eGreat with southern hush puppies\u003c\/li\u003e\n\u003cli\u003eTry it on grilled cheese toast or sandwiches\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cmeta content=\"width=device-width, initial-scale=1.0\" name=\"viewport\"\u003e\u003c\/p\u003e\n\u003cstyle\u003e\n    \/* CSS for container *\/\n    .container {\n      max-width: 50%; \/* Default max-width for desktop *\/\n      margin: 0 auto;\n      border: 2px solid #ccc;\n      padding: 20px;\n    }\n\n    \/* CSS for mobile *\/\n    @media only screen and (max-width: 600px) {\n      .container {\n        max-width: 90%; \/* Max-width for mobile *\/\n      }\n    }\n  \u003c\/style\u003e\n\u003cdiv class=\"container\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/worcestershire-sauce-masala-mac.webp?v=1711492519\" alt=\"Masala Macaroni\"\u003e\n\u003ch2\u003eMasala Macaroni Recipe\u003c\/h2\u003e\n\u003cp\u003eMasala Macaroni, a delightful Indian spin on the beloved Italian pasta favorite, brings a burst of spice and flavor to your plate! Tender elbow macaroni dancing in a zesty tomato sauce infused with a medley of vibrant Indian spices like chili and garam masala. It's a fusion fiesta that marries the best of both worlds—pasta perfection with an exotic twist!\u003c\/p\u003e\n\u003ca href=\"https:\/\/www.pureindianfoods.com\/blogs\/recipes\/masala-macaroni\" target=\"_blank\"\u003e \u003cbutton class=\"product-form__submit button flex w100 cart-submit-button button--bold\"\u003eGet the Recipe\u003c\/button\u003e\u003c\/a\u003e\n\u003c\/div\u003e","brand":"Pure Indian Foods","offers":[{"title":"Default Title","offer_id":42486647587056,"sku":"KICKUP","price":6.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/products\/KKUP-6.jpg?v=1759963171"},{"product_id":"organic-kick-hot-sauce","title":"KICK Hot Sauce, Certified Organic - 5 oz","description":"\u003cp\u003eIntroducing a new, wildly appetizing mango ghost pepper hot sauce. Deeply sweet \u003ca href=\"\/products\/organic-alphonso-mango-puree\"\u003e\u003cu\u003eAlphonso Mangoes\u003c\/u\u003e\u003c\/a\u003e lend this sauce a luscious, velvety-smooth texture and multi-layered sweetness to balance the heat of \u003ca href=\"\/products\/ghost-pepper-smoked-certified-organic\"\u003e\u003cu\u003eOrganic Smoked Ghost Pepper\u003c\/u\u003e\u003c\/a\u003e. This hot sauce is more than just spicy, it's supremely decadent. This killer combo highlights each ingredient for \u003cstrong\u003esweet and tangy flavor that leaves you wanting more without being intensely hot.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-left: 0px;\" data-mce-style=\"margin-left: 0px;\"\u003e\u003cstrong\u003eHEAT LEVEL: MEDIUM (but it builds the more you eat) \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA little of this delicious mango hot sauce goes a long way. For some of you, several drops will do the trick; for others, just a drop or two is all you need. Start small, and work your way up to what’s right for you. \u003c\/p\u003e\n\u003cp\u003eRefrigerate After Opening.  \u003c\/p\u003e\n\u003ch1\u003eA Sweet \u0026amp; Smokey Mango Ghost Pepper Hot Sauce \u003ccode\u003e—\u003c\/code\u003e With A KICK!\u003c\/h1\u003e\n\u003cp\u003eHot sauce is ancient food. Historians believe it was created sometime around 7000 BC. That’s how long people have been craving spicy, flavorful hot sauce. Or at least, that’s when the Aztecs did something about it! They combined chili peppers with water and brilliantly used it for whatever they could, from food to medicine. They even used it as a weapon in war; \u003cstrong\u003echili peppers can be serious business!  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn fact, chili pepper fans already know that ghost peppers are among the hottest chili peppers in the world, topping more than 1 million Scoville units of SERIOUS heat! These not-so-innocent North Indian beauties can either light your fire or flat-out make you cry. Or both. But whether you’re one of those people who can really take the heat or someone who wants just a little heat at just the right time and in just the right amount, then we’ve got you covered with KICK HOT SAUCE – \u003cstrong\u003eour fiery, mango-sweet-and-savory smoked ghost pepper hot sauce. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur KICK Hot Sauce is darn spicy for sure, but you won’t need it to ward off your enemies. \u003cstrong\u003eIt’s flavorful, slightly sweet, savory, balanced, smooth and all-around lovely.\u003c\/strong\u003e It’s perfect for medium to extreme heat lovers. We start with whole smoked ghost peppers – smoked peppers have deeper, fully developed flavor. We simmer the peppers with sweet red bell peppers, carrots, garlic and extra virgin olive oil. Then we add our elegant, naturally sweet \u003ca href=\"\/products\/organic-alphonso-mango-puree\"\u003eAlphonso Mango Purée\u003c\/a\u003e along with a splash of organic vinegar to create a decadent mango hot sauce. Perfect!\u003c\/p\u003e\n\u003cp\u003eA little goes a long way. For some of you, several drops will do the trick; for others, just a drop of two is all you need. Start small; work your way up to what’s right for you. \u003cstrong\u003eTry a drop or more with the following:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eScrambled eggs and deviled eggs\u003c\/li\u003e\n\u003cli\u003eBean dip \/ Smoked salmon dip \/ French onion dip \/ Any favorite dip\u003c\/li\u003e\n\u003cli\u003eHummus and guacamole\u003c\/li\u003e\n\u003cli\u003eKetchup, mustard, mayonnaise or chipotle chili mayonnaise (to kick ‘em up a notch or two)\u003c\/li\u003e\n\u003cli\u003eTry this ghost pepper hot sauce in your Bloody Marys!!\u003c\/li\u003e\n\u003cli\u003ePesto, pizza and pasta sauces (great with marinara and meat sauces)\u003c\/li\u003e\n\u003cli\u003eFruit salad dressing to make a fired-up fruit salad\u003c\/li\u003e\n\u003cli\u003eMelted ghee – perfect to drizzle over popcorn, vegetables, grains, beans and meats. Delicious with saffron and spices basted over roasted chicken\u003c\/li\u003e\n\u003cli\u003eCheese sauce and grilled cheese sandwiches\u003c\/li\u003e\n\u003cli\u003eMake a dipping sauce from mayo, soy sauce, sesame oil, ketchup, and this mango hot sauce.\u003c\/li\u003e\n\u003cli\u003eStir fries and sauteed vegetables\u003c\/li\u003e\n\u003cli\u003eSoups (vegetable, bean\/lentil, miso, chicken, Thai coconut, etc.) and chili\u003c\/li\u003e\n\u003cli\u003eBrines and marinades for meats and tofu\u003c\/li\u003e\n\u003cli\u003eSauteed or simmered greens (spinach, chard, collards, etc.)\u003c\/li\u003e\n\u003cli\u003eFish, shrimp, scallops, oysters, mussels, etc.\u003c\/li\u003e\n\u003cli\u003eSalad dressing (just one drop should do the trick)\u003c\/li\u003e\n\u003cli\u003eAdd this mango ghost pepper hot sauce to your Lentils and Beans\u003c\/li\u003e\n\u003cli\u003eIndian food \/ Mexican Food \/ Moroccan Food \/ African Food \/ Any Food\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Pure Indian Foods","offers":[{"title":"Default Title","offer_id":42486686712048,"sku":"KICKHOT","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/products\/KICKHOT-1.jpg?v=1658254179"},{"product_id":"organic-worcestershire-sauce","title":"Worcestershire Sauce, Certified Organic","description":"\u003ch1\u003eWorcestershire Sauce's Indian Roots\u003c\/h1\u003e\n\u003cp\u003eThe inspiration for Worcestershire sauce originated in India, then made its way to England, where it was popularized and sold commercially since 1837. While most recipes use anchovies for that signature taste, it’s very unlikely that the original version from India used dried fish. It's far more likely it was vegan.\u003c\/p\u003e\n\u003ch1\u003eWas Worcestershire Sauce Vegan?\u003c\/h1\u003e\n\u003cp\u003eWorcestershire sauce was brought to the commercial market by John Wheeley Lea and William Henry Perrins, two chemists (pharmacists) who formed the company, Lea \u0026amp; Perrins in the city of Worcester, in Worcestershire, England. Theirs was the first sauce to bear the name “Worcestershire”; they sold their first commercial bottle in 1837. Their original ingredients included tamarind, vinegar, anchovies and most assuredly asafetida, an aromatic little spice virtually unknown to the West at the time.\u003c\/p\u003e\n\u003cp\u003eAccording to the company, the sauce came from “the recipe of a nobleman in the county,” Lord Marcus Sandys, the ex-Governor of Bengal who tasted the sauce while dining with friends in India. The story goes that when Lea \u0026amp; Perrins first mixed the recipe together it was too strong and unpalatable so they left it stored in a barrel in the basement. A few years later they rediscovered it, tasted it again and loved it - it had naturally fermented and had become quite tasty.\u003c\/p\u003e\n\u003cp\u003eYet fermented fish sauces are not as abundant in India as they are in other Asian countries like Vietnam or China, so it was unlikely that the original sauce Lord Sandys sampled in Bengal was a fermented anchovy sauce. \u003cstrong\u003eIt's far more likely that the original Indian version was a vegan Worcestershire sauce featuring tamarind and hing (asafetida).\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAlthough Lea \u0026amp; Perrin’s was the first sauce to be called “Worcestershire”, they don’t own a trademark on the name so anybody can make their own version and call it by the same name.\u003c\/p\u003e\n\u003ch1\u003eOur Worcestershire Sauce is Organic, Vegan, and Gluten-Free.\u003c\/h1\u003e\n\u003cp\u003eAt Pure Indian Foods, we wanted to create our version of Worcestershire sauce with healthy, organic ingredients suitable for vegans, vegetarians and meat-eaters alike. We went back to the basics, adding organic tamarind paste, replacing the sugar with rich, luscious jaggery, adding organic vinegar and of course, a touch of Indian spices for a full-bodied authentic flavor! As an added bonus, it's been batch-tested gluten-free.\u003c\/p\u003e\n\u003cp\u003eShake Well. Refrigerate After Opening.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eFEATURED RECIPE\u003c\/h3\u003e\n\u003cdiv class=\"one-half-column-left\"\u003e\u003ca href=\"https:\/\/limethyme.com\/masala-macaroni\/\" target=\"_blank\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/PIF-Worcesteshire-02-800x1200_480x480.jpg?v=1681847828\"\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003cdiv class=\"one-half-column-right\"\u003e\n\u003ch4\u003e\u003cstrong\u003e\u003ca href=\"https:\/\/limethyme.com\/masala-macaroni\/\" target=\"_blank\"\u003eMasala Macaroni Recipe from Lime Thyme Recipes\u003c\/a\u003e\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e\"Masala macaroni is a popular Indian twist on the classic Italian pasta dish. It's a spicy and flavorful dish that combines the goodness of pasta with a range of Indian spices. Masala macaroni is typically made using elbow macaroni, which is cooked in a tangy tomato sauce and flavored with a range of spices such as chili and garam masala.\u003c\/span\u003e\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr style=\"clear: both;\"\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch1\u003eHow to Use our Worcestershire Sauce\u003c\/h1\u003e\n\u003cp\u003eOur organic Worcestershire sauce is ideal for enhancing a variety of foods and even beverages.\u003c\/p\u003e\n\u003cp\u003eHere how you can use it in your cooking:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdd to Caesar salad dressing and other creamy or vinegary dressings\u003c\/li\u003e\n\u003cli\u003eAdd to melted cheese dip\u003c\/li\u003e\n\u003cli\u003eAdd our vegan Worcestershire sauce to bean dips and spreads\u003c\/li\u003e\n\u003cli\u003eSeason beef stew and chili\u003c\/li\u003e\n\u003cli\u003eAdd a dash of our gluten-free Worcestershire sauce to mashed potatoes\u003c\/li\u003e\n\u003cli\u003eMake your own spicy cocktails\u003c\/li\u003e\n\u003cli\u003eUse it as a marinade for a variety of red meats, poultry, fish and shellfish, tofu and tempeh\u003c\/li\u003e\n\u003cli\u003eAdd to bean soups, noodle soups and broth\u003c\/li\u003e\n\u003cli\u003eOur organic Worcestershire Sauce is great with just about any savory stew\u003c\/li\u003e\n\u003cli\u003eSeason a pot of cooking grain with just a small splash\u003c\/li\u003e\n\u003cli\u003eCombine with melted ghee or garlic ghee – use as a basting sauce just like my mom\u003c\/li\u003e\n\u003cli\u003eAdd a splash to cheese sauce, pizza sauce and pasta sauce\u003c\/li\u003e\n\u003cli\u003eTry it with tarter, barbeque, shrimp-cocktail, hollandaise and other favorite sauces\u003c\/li\u003e\n\u003cli\u003eAdd to beef and turkey burgers\u003c\/li\u003e\n\u003cli\u003eGreat in gravy\u003c\/li\u003e\n\u003cli\u003eAdd our gluten-free Worcestershire sauce to stir fries and sautés\u003c\/li\u003e\n\u003cli\u003eMakes great scrambled eggs and omelets\u003c\/li\u003e\n\u003cli\u003eGood in meat-and-vegetable marinades and basting sauces\u003c\/li\u003e\n\u003cli\u003eReally good with sloppy joes\u003c\/li\u003e\n\u003cli\u003eDon’t forget to add to meatloaf\u003c\/li\u003e\n\u003cli\u003eAlso yummy in a lentil loaf\u003c\/li\u003e\n\u003cli\u003eMix with ghee or almond oil, toss with vegetables and roast in the oven\u003c\/li\u003e\n\u003cli\u003eUse our gluten-free Worcestershire sauce to baste a turkey or roast chicken, chops, steaks, etc.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf you enjoy a cocktail, these spicy drinks can be made with our organic Worcestershire sauce:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCaesar – made with vodka, tomato juice, hot sauce and Worcestershire\u003c\/li\u003e\n\u003cli\u003eBloody Mary – made with vodka, tomato and lemon juices, hot sauce, horseradish and Worcestershire\u003c\/li\u003e\n\u003cli\u003eHot and Stormy – made with tequila, ginger beer, pineapple and lime juices, agave syrup, hot sauce and Worcestershire\u003c\/li\u003e\n\u003cli\u003eMichelada – made with beer, lime juice, habanero sauce, soy sauce, hot sauce and Worcestershire.\u003c\/li\u003e\n\u003cli\u003eKrakatoa – made with light and dark rum, simple syrup and lime juice, hot sauce and Worcestershire\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv style=\"position: relative; height: 0; padding-bottom: 56.25%;\"\u003e\u003ciframe style=\"position: absolute; width: 100%; height: 100%; left: 0;\" height=\"360\" width=\"640\" src=\"https:\/\/www.youtube.com\/embed\/VeuN3JzWASc\"\u003e \u003c\/iframe\u003e\u003c\/div\u003e","brand":"Pure Indian Foods","offers":[{"title":"5 fl oz","offer_id":46492960063728,"sku":"WORC","price":4.49,"currency_code":"USD","in_stock":true},{"title":"5 fl oz (Case of 12)","offer_id":46492960096496,"sku":"WORC-Case","price":48.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/WORC-1-onion.jpg?v=1711648625"},{"product_id":"organic-mango-chutney","title":"Mango Raisin Chutney, Certified Organic - 8.5 oz","description":"\u003cp\u003eWe searched for an authentic mango chutney that passed muster and couldn’t find one, so we decided to make our own. Delicious as a condiment or a marinade, our Organic Mango Raisin Chutney is bursting with tang and sweetness, despite having no added sugar, and is mildly spicy. This organic mango chutney starts with a burst of tang from \u003ca href=\"\/products\/organic-hunza-raisins\"\u003ehunza raisins\u003c\/a\u003e and organic vinegar; balanced by a generous sweetness from pineapple juice paired with our prized \u003ca href=\"\/products\/organic-alphonso-mango-puree\"\u003eAlphonso Mango Purée\u003c\/a\u003e; finished with a not-too-spicy lingering warmth from a variety of handpicked traditional and exotic Indian spices. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIt's delicious as a condiment but just as lovely as a marinade.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRefrigerate After Opening.\u003c\/p\u003e\n\u003cp\u003eChutney is nothing short of brilliant – \u003cstrong\u003eThe right chutney can bring a meal or a snack together to the point of bliss!\u003c\/strong\u003e No wonder it’s a mainstay of Indian cuisine and has a prominent place in Ayurveda.\u003c\/p\u003e\n\u003ch1\u003eWhat is Chutney?\u003c\/h1\u003e\n\u003cp\u003eChutney originated in India around 500 BC. It’s a complex relish, a pickle-like side dish, an appetite stimulant, a nutritious digestive aid, and an integral part of India’s rich culinary history.  Chutney enhances everything from salads to soups to mains to sides and desserts. It’s even beloved at breakfast! This is because it serves a very special purpose. \u003cstrong\u003eIt brings balance to the meal.\u003c\/strong\u003e For example, spicy chutneys greatly enhance mild dishes while sweet chutneys mellow and balance spicy dishes. This is the beauty of Indian cuisine – it’s a delightful blend of some or all of the six tastes as described by Ayurveda, including sweet, sour, salty, pungent, bitter and astringent – all incorporated in various amounts into dishes that enhance and support health, digestion and metabolism through the correct use of spices, ghee, oils, herbs and chutneys.\u003c\/p\u003e\n\u003ch1\u003eAbout Mango Chutney\u003c\/h1\u003e\n\u003cp\u003eMango chutney is one of the most famous and popular chutneys of all. The ingredients usually include mangoes, vinegar or lime juice, sugar and spices. Sometimes raisins are added. Since the 19\u003csup\u003eth\u003c\/sup\u003e century mango chutney has come to be most associated with a (likely fictitious) colonial British officer named Major Grey who, legend has it, lived in British-India where he created his very own mango chutney to accompany his beloved assortment of curries. However, there’s \u003cstrong\u003eno evidence he actually existed\u003c\/strong\u003e and no one has a copyright on his name, so virtually anyone can make mango chutney and call it Major Grey’s Mango Chutney.\u003c\/p\u003e\n\u003ch1\u003eOrganic, No Sugar Added Mango Chutney Made With Love\u003c\/h1\u003e\n\u003cp\u003eHere at Pure Indian Foods, we wanted something unique. We wanted to create a special kind of mango chutney - something wonderful and paleo-friendly, specifically made with \u003cstrong\u003eNO added sugar.\u003c\/strong\u003e It had to be naturally sweetened and perfectly balanced with just the right blend of spices and seasonings.\u003c\/p\u003e\n\u003cp\u003eSo, we decided to combine our Alphonso mango puree with organic pineapple juice and our luscious, organic golden Hunza raisins. Alphonso mangoes are famous for their superior, concentrated taste and quality, and Hunza raisins would add that sweet-tart, healthy touch we wanted. Organic pineapple juice would provide natural sweetness and delicious tropical flavor. Then we pulled it all together with just the right balance of seasonings and spices to create a paleo-friendly, delicately sweetened pineapple-mango chutney that we think you’ll love.\u003c\/p\u003e\n\u003ch1\u003eWays to Enjoy It\u003c\/h1\u003e\n\u003cp\u003eRemember, chutney is appreciated as an adjunct - an accompaniment to a dish or meal. \u003cstrong\u003eJust a spoonful is often all that’s needed.\u003c\/strong\u003e It can be served in a separate little dish or on the plate with other foods. Ready to dive in? Follow these tips and ideas:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRelish this yummy mango chutney with favorite dals and curries as well as pea, bean and lentil soups\u003c\/li\u003e\n\u003cli\u003eEnjoy with snacks and goodies like sev (a popular Indian snack) and samosas\u003c\/li\u003e\n\u003cli\u003eDelicious with ghee-dosa and masala-dosa\u003c\/li\u003e\n\u003cli\u003eTry this no sugar added mango chutney with meat and vegetable stews\u003c\/li\u003e\n\u003cli\u003eAdd a spoonful to ground meat or turkey for delicious burgers\u003c\/li\u003e\n\u003cli\u003eTry it on a melted or grilled cheese sandwich\u003c\/li\u003e\n\u003cli\u003eIt’s delicious with other chutneys like coriander and mint\u003c\/li\u003e\n\u003cli\u003eAdd our organic mango chutney to egg, shrimp, chicken or tuna salad\u003c\/li\u003e\n\u003cli\u003eTry it with grilled fish, shrimp, pork, lamb and chicken\u003c\/li\u003e\n\u003cli\u003eIt’s delicious with scrambled eggs and omelets\u003c\/li\u003e\n\u003cli\u003eAdd a spoonful of this no sugar added mango chutney to a tofu-cashew-nut stir-fry\u003c\/li\u003e\n\u003cli\u003eGreat with game meats!\u003c\/li\u003e\n\u003cli\u003eSpoon over warmed brie cheese or enjoy with a variety of soft, semi soft and hard cheeses\u003c\/li\u003e\n\u003cli\u003eIt’s delicious with fresh hot basmati rice or biryani\u003c\/li\u003e\n\u003cli\u003eSome people love it with ice cream; others eat it RIGHT OFF THE SPOON\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Pure Indian Foods","offers":[{"title":"Default Title","offer_id":42495935971568,"sku":"MANCH","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/products\/MANCH_6.jpg?v=1759963092"},{"product_id":"organic-fermented-indian-garlic-pickle","title":"Fermented Garlic Pickle, Certified Organic - 9 oz","description":"\u003cp\u003eThis is our Fermented Garlic Pickle, a moderately spicy pickled garlic achaar found on kitchen tables across India. \u003c\/p\u003e\n\u003cp\u003eWhen a recipe calls for 2 cloves of garlic, do you add at least 4? Does the aroma of cooking garlic make your mouth salivate? Would you describe your love of garlic using passionate language? You \u003cstrong\u003eneed\u003c\/strong\u003e to try this. \u003c\/p\u003e\n\u003ch1\u003eInsanely Delicious Spicy Pickled Garlic Achaar\u003c\/h1\u003e\n\u003cp\u003eMade specifically for those of us who adore garlic, this traditional Indian condiment is perfect spooned over ... well just about everything! Sometimes called garlic achaar, you can \u003cstrong\u003eadd it to almost any dish for a burst of flavor.\u003c\/strong\u003e Made with all organic Indian spices like \u003ca href=\"https:\/\/www.pureindianfoods.com\/products\/amchoor-powder\" title=\"Organic Amchoor Powder\"\u003eAmchoor\u003c\/a\u003e, \u003ca href=\"https:\/\/www.pureindianfoods.com\/products\/organic-turmeric-root\" title=\"Organic Turmeric Powder\"\u003eTurmeric\u003c\/a\u003e, \u003ca href=\"https:\/\/www.pureindianfoods.com\/products\/organic-mustard-seed-yellow\" title=\"Organic Yellow Mustard Seed\"\u003eYellow Mustard Seed\u003c\/a\u003e, and \u003ca href=\"https:\/\/www.pureindianfoods.com\/products\/kashmiri-chili-pepper\" title=\"Organic Kashmiri Chili Powder\"\u003eKashmiri Chili\u003c\/a\u003e, it adds a savory tang and layer of complexity to any meal.\u003c\/p\u003e\n\u003cp\u003eThis world-class condiment is:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHandmade in Small Batches\u003c\/li\u003e\n\u003cli\u003eLocally Made\u003c\/li\u003e\n\u003cli\u003eLimited Edition\u003c\/li\u003e\n\u003cli\u003eMade with only the Cleanest \u0026amp; Certified Organic Ingredients\u003c\/li\u003e\n\u003cli\u003eA Treasured Family Recipe\u003c\/li\u003e\n\u003cli\u003eMade with NO chemical preservatives like sodium benzoate and potassium sorbate\u003c\/li\u003e\n\u003cli\u003eMade with NO chemically-processed or heat-extracted seed oils.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eMade with NO added colors, artificial flavors, sugar\u003cbr\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eForget about those vinegary and bland European style pickles! Indian pickles are all about the oil and spice game. This spicy pickled garlic achaar? It's made with chopped cloves of organic USA-grown garlic, fermented, then \u003cstrong\u003emarinated in only the best extra-virgin olive oil\u003c\/strong\u003e, rounded out with lemon juice and vinegar and raw mango powder for that pop of brightness, and topped off with brilliant and \u003cstrong\u003efiery aromatic Indian spices\u003c\/strong\u003e to bring some \u003cstrong\u003eserious flavor\u003c\/strong\u003e to those garlic cloves.\u003c\/p\u003e\n\u003ch3\u003eIt's so irresistible, you might contemplate bringing a jar of it everywhere you go!\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDon't say we didn't warn you.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhile other companies use cheap seed oils like canola oil to make their pickles, we use certified organic extra virgin olive oil. Translation? It's actually good for you! You can lick the jar clean without any guilt.\u003c\/p\u003e\n\u003cp\u003eYou can't have a proper Indian meal without some achaar on your plate. It's like the missing puzzle piece that completes the whole delicious picture! But \u003cstrong\u003edon't limit your imagination to pairing this with just Indian meals,\u003c\/strong\u003e it's fantastic on all sorts of foods.\u003cbr\u003e\u003cbr\u003eHere are some ways to level-up your usual fare with our Fermented Indian Garlic Pickle:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDrizzle it over scrambled eggs.\u003c\/li\u003e\n\u003cli\u003eSpoon it over a bowl of hot and savory ramen.\u003c\/li\u003e\n\u003cli\u003eJazz up your grilled chicken or fish.\u003c\/li\u003e\n\u003cli\u003eServe it alongside any kind of rice dish!\u003c\/li\u003e\n\u003cli\u003eAdd it to a pile of nachos instead of (or in addition to!) pickled jalape\u003cspan\u003eñ\u003c\/span\u003eos.\u003c\/li\u003e\n\u003cli\u003eUse it on top of steamed or grilled vegetables.\u003c\/li\u003e\n\u003cli\u003eAdd it to grilled cheese sandwiches.\u003c\/li\u003e\n\u003cli\u003eEnjoy it with dal or any kind of curry.\u003c\/li\u003e\n\u003cli\u003ePlop it on a burger or tacos. \u003c\/li\u003e\n\u003cli\u003eAdd it to egg salad along with a dash of our \u003ca title=\"Organic Curry Powder Seasoning Blend\" href=\"https:\/\/www.pureindianfoods.com\/products\/curry-powder\"\u003eOrganic Curry Powder\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eSpice up guacamole or loaded french fries.\u003c\/li\u003e\n\u003cli\u003eSmear it on a slice of buttered toast or chapati.\u003c\/li\u003e\n\u003cli\u003eEat it with our \u003ca title=\"Organic Kitchari\" href=\"https:\/\/www.pureindianfoods.com\/products\/organic-kitchari\"\u003eOrganic Kitchari\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAbove all, \u003cstrong\u003eplay with it!\u003c\/strong\u003e This spicy pickled garlic achaar is wildly fun. Beyond adding a gorgeous pop of color to any dish, it also adds an explosion of addictive flavor.\u003c\/p\u003e","brand":"Pure Indian Foods","offers":[{"title":"Default Title","offer_id":44091068449008,"sku":"PKLG","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/Garlic-Pickle-t-1.jpg?v=1762366547"},{"product_id":"organic-fermented-lemon-pickle","title":"Fermented Lemon Pickle, Certified Organic - 9 oz","description":"\u003cdiv class=\"rich-text__text rte\"\u003e\n\u003cp\u003eToss those sad, watery, vinegary pickles to the curb—this is \u003cstrong\u003elemon like you’ve never met it before\u003c\/strong\u003e. Our take on traditional \u003cem\u003eNimbu ka Achaar\u003c\/em\u003e, this Organic Fermented Lemon Pickle is a wild ride of \u003cstrong\u003ebold and zesty\u003c\/strong\u003e: sun-ripened organic lemons are slow-fermented for that deep, tangy punch, then bathed in the finest extra-virgin olive oil, and set ablaze with a glorious mix of all-organic Indian spices. Every bite of this Indian lemon pickle is a mouthwatering rebellion against the bland, steeped in tradition, and unapologetically bold.\u003cbr\u003e\u003cbr\u003eThis world-class condiment is:\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"rich-text__text rte\"\u003e\n\u003cul\u003e\n\u003cli\u003eHandmade in Small Batches\u003c\/li\u003e\n\u003cli\u003eLocally Made\u003c\/li\u003e\n\u003cli\u003eLimited Edition\u003c\/li\u003e\n\u003cli\u003eMade with only the Cleanest \u0026amp; Certified Organic Ingredients\u003c\/li\u003e\n\u003cli\u003eA Treasured Family Recipe\u003c\/li\u003e\n\u003cli\u003eMade with NO chemical preservatives like sodium benzoate and potassium sorbate\u003c\/li\u003e\n\u003cli\u003eMade with NO chemically-processed or heat-extracted seed oils.\u003c\/li\u003e\n\u003cli\u003eMade with NO added colors, artificial flavors, sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp class=\"\" data-end=\"312\" data-start=\"0\"\u003eWhile the other guys are drowning their pickles in cheap seed oils (looking at you, canola), we go all in with \u003cstrong\u003ecertified organic extra virgin olive oil\u003c\/strong\u003e—because your taste buds deserve quality, and your body deserves better. \u003c\/p\u003e\n\u003cp class=\"\" data-end=\"312\" data-start=\"0\"\u003eTranslation? It’s actually good for you. So go ahead, lick the jar clean. \u003cstrong\u003eWe won’t judge.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"623\" data-start=\"314\"\u003eNo proper Indian meal is complete without a fiery spoonful of achaar—it’s the final, flavor-packed puzzle piece that makes the whole plate sing. But don’t box it in! This Organic Fermented Lemon Pickle’s a wild card—stunning on everything from sandwiches to salads to that midnight snack you’re definitely not telling anyone about.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"623\" data-start=\"314\"\u003e\u003cstrong\u003eCraving a flavor revolution?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-end=\"623\" data-start=\"314\"\u003eWhip our lemon pickle into butter, yogurt, or mayo for a lip-tingling dip that’ll make your fries, chips, and veggies do a happy dance straight into your mouth.\u003c\/li\u003e\n\u003cli data-end=\"623\" data-start=\"314\"\u003eStir it into tomato gravies to unleash hidden depths of flavor so daring it’ll haunt your taste buds.\u003c\/li\u003e\n\u003cli data-end=\"623\" data-start=\"314\"\u003eSlather it over rice, daal, naan, roti, or parathas like the culinary rebel you are.\u003c\/li\u003e\n\u003cli data-end=\"623\" data-start=\"314\"\u003ePair it with curries on the side for a sidekick that steals the show. \u003c\/li\u003e\n\u003cli data-end=\"623\" data-start=\"314\"\u003eOr blend it into hollandaise and drop a dollop on your eggs and watch brunch bow down to your boldness.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Pure Indian Foods","offers":[{"title":"Default Title","offer_id":47537526276336,"sku":"PKLL","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/Lemon-Pickle-transparent-1.jpg?v=1762362207"},{"product_id":"organic-tomato-chutney","title":"Tomato Chutney, Certified Organic - 8.8 oz","description":"\u003ch1\u003eOrganic Tomato Chutney – Bursting with Bold, Tangy Flavor\u003c\/h1\u003e\n\u003cp\u003eBring vibrant flavor to your meals with our \u003cstrong\u003eOrganic Tomato Chutney,\u003c\/strong\u003e a less-chunky, Indian-spiced spin on tomato relish, crafted from a blend of carefully selected, all-organic ingredients. \u003c\/p\u003e\n\u003cp\u003eMade in small batches for authentic taste and quality, this chutney combines the richness of \u003cstrong\u003etomatoes\u003c\/strong\u003e with the natural sweetness of our \u003cstrong\u003eOrganic Alphonso Mango Puree\u003c\/strong\u003e and \u003cstrong\u003eraw sugar\u003c\/strong\u003e, perfectly balanced by a medley of aromatic spices:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eKashmiri Red Chili\u003c\/strong\u003e adds gentle warmth and deep color.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGarlic, fenugreek leaves, curry leaves, and mustard seeds\u003c\/strong\u003e bring savory, earthy depth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTurmeric, black seed, and lemon juice\u003c\/strong\u003e add brightness and complexity.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAnd finally, a touch of \u003cstrong\u003ewhite vinegar\u003c\/strong\u003e and \u003cstrong\u003esea salt\u003c\/strong\u003e ties everything together, enhancing flavor naturally.\u003c\/p\u003e\n\u003ch2\u003eCrafted with 100% Organic Ingredients\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eFiltered Water\u003c\/li\u003e\n\u003cli\u003eTomato Paste*\u003c\/li\u003e\n\u003cli\u003eSunflower Oil*\u003c\/li\u003e\n\u003cli\u003eAlphonso Mango Puree*\u003c\/li\u003e\n\u003cli\u003eRaw Sugar (Jaggery)*\u003c\/li\u003e\n\u003cli\u003eWhite Vinegar*\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eLemon Juice*\u003c\/li\u003e\n\u003cli\u003eKashmiri Red Chili*\u003c\/li\u003e\n\u003cli\u003eGarlic*\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eSea Salt\u003c\/li\u003e\n\u003cli\u003eWhite Vinegar*\u003c\/li\u003e\n\u003cli\u003eBrown Mustard Seeds*\u003c\/li\u003e\n\u003cli\u003eLemon Juice*\u003c\/li\u003e\n\u003cli\u003eBlack Seed*\u003c\/li\u003e\n\u003cli\u003eTurmeric*\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003e*Certified Organic\u003c\/em\u003e\u003c\/p\u003e\n\u003ch2\u003eHow to Enjoy It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eSpread on sandwiches, wraps, or burgers for a zesty kick.\u003c\/li\u003e\n\u003cli\u003eUse it as a dip for your fries.\u003c\/li\u003e\n\u003cli\u003ePair with cheese boards, crackers, and appetizers.\u003c\/li\u003e\n\u003cli\u003eUse as a dipping sauce for samosas, pakoras, or roasted vegetables.\u003c\/li\u003e\n\u003cli\u003eAdd a spoonful to curries, soups, or stews for an extra layer of richness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eUSDA Certified Organic\u003c\/li\u003e\n\u003cli\u003eNo artificial preservatives, flavors, or colors\u003c\/li\u003e\n\u003cli\u003eVegan \u0026amp; gluten-free friendly\u003c\/li\u003e\n\u003cli\u003eHandcrafted in small batches with care\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eGive your meals a gourmet upgrade with the bold and wholesome taste of our \u003cstrong\u003eOrganic Tomato Chutney\u003c\/strong\u003e—a pantry essential for food lovers.\u003c\/p\u003e\n\u003ch1\u003eWhat is Chutney?\u003c\/h1\u003e\n\u003cp\u003eChutney originated in India around 500 BC. It’s a complex relish, a pickle-like side dish, an appetite stimulant, a nutritious digestive aid, and an integral part of India’s rich culinary history.  Chutney enhances everything from salads to soups to mains to sides and desserts. It’s even beloved at breakfast!\u003c\/p\u003e\n\u003cp\u003eThis is because it serves a very special purpose. \u003cstrong\u003eIt brings balance to the meal.\u003c\/strong\u003e For example, spicy chutneys greatly enhance mild dishes while sweet chutneys mellow and balance spicy dishes. This is the beauty of Indian cuisine – it’s a delightful blend of some or all of the six tastes as described by Ayurveda, including sweet, sour, salty, pungent, bitter and astringent – all incorporated in various amounts into dishes that enhance and support health, digestion and metabolism through the correct use of spices, ghee, oils, herbs and chutneys.\u003c\/p\u003e\n\u003ch1\u003eAbout Tomato Chutney\u003c\/h1\u003e\n\u003cp\u003eTomato chutney is like a less-chunky, Indian-spiced spin on tomato relish, and has its roots in the rich culinary traditions of India, where chutneys have been crafted for centuries as flavorful accompaniments to meals. Originally, chutneys were made with locally available fruits, herbs, and spices, varying region by region based on climate and produce.\u003c\/p\u003e\n\u003cp\u003eTomatoes, native to South America, were introduced to India by Portuguese traders in the 16th century, and over time they became an integral part of Indian cooking. As tomatoes gained popularity, cooks began blending them with traditional spices, creating a chutney that combined the tangy freshness of tomatoes with the bold, aromatic flavors of Indian seasonings. This fusion of an introduced ingredient with age-old methods gave rise to tomato chutney, which today is enjoyed not only in Indian households but also worldwide as a versatile condiment that bridges cultural cuisines.\u003c\/p\u003e","brand":"Pure Indian Foods","offers":[{"title":"Default Title","offer_id":47949576372464,"sku":"CHTT","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/Tomato-Chutney-1.jpg?v=1763752523"},{"product_id":"organic-fermented-sweet-lemon-pickle","title":"Fermented Sweet Lemon Pickle, Certified Organic - 10.5 oz","description":"\u003cp\u003eAn organic, sweet, and tangy take on a classic Indian achaar, this \u003cstrong\u003eOrganic Fermented Sweet Lemon Pickle\u003c\/strong\u003e is the perfect condiment to unleash a burst of bright, lemony flavor on your favorite dishes without the typical spicy heat.\u003c\/p\u003e\n\u003cp\u003eCrafted from \u003cstrong\u003esun-ripened lemons\u003c\/strong\u003e and \u003cstrong\u003ewholesome jaggery\u003c\/strong\u003e and infused with aromatic organic spices like \u003cstrong\u003ecumin, ginger, clove,\u003c\/strong\u003e and \u003cstrong\u003ecinnamon\u003c\/strong\u003e, every bite bursts with layers of flavor.\u003c\/p\u003e\n\u003cdiv class=\"rich-text__text rte\"\u003e\n\u003cp\u003eThis world-class condiment is:\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"rich-text__text rte\"\u003e\n\u003cul\u003e\n\u003cli\u003eHandmade in Small Batches\u003c\/li\u003e\n\u003cli\u003eLocally Made\u003c\/li\u003e\n\u003cli\u003eLimited Edition\u003c\/li\u003e\n\u003cli\u003eMade with only the Cleanest \u0026amp; Certified Organic Ingredients\u003c\/li\u003e\n\u003cli\u003eA Treasured Family Recipe\u003c\/li\u003e\n\u003cli\u003eMade with NO chemical preservatives like sodium benzoate and potassium sorbate\u003c\/li\u003e\n\u003cli\u003eMade with NO chemically-processed or heat-extracted seed oils.\u003c\/li\u003e\n\u003cli\u003eMade with NO added colors or artificial flavors.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003eThree months of patient fermentation unlocks vitamins, minerals, and all kinds of bioactive wonders. But who cares—every bite of this sweet lemon pickle \u003cstrong\u003etastes like sunshine bottled.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThey say slow fermentation makes nutrients more bioavailable and the fiber more friendly. We say it makes \u003cstrong\u003emagic on our plates\u003c\/strong\u003e every single time.\u003c\/p\u003e\n\u003cp\u003eScience talks about antioxidants, minerals, and improved digestibility after months of fermentation. We talk about a sweet and sour lemon pickle that sings louder than science.\u003c\/p\u003e\n\u003cp\u003eThree months in the jar gives you boosted nutrition and ancient tradition. But let’s be real—the only thing we taste is \u003cstrong\u003epure joy wrapped in lemony tang\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"314\" data-end=\"623\" class=\"\"\u003e\u003cstrong\u003eCraving a flavor revolution?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"314\" data-end=\"623\"\u003eWhip our sweet lemon pickle into butter, yogurt, or mayo for a bright dip for your fries, chips, and veggies.\u003c\/li\u003e\n\u003cli data-start=\"314\" data-end=\"623\"\u003eAdd extra depth to curries and salad dressings.\u003c\/li\u003e\n\u003cli data-start=\"314\" data-end=\"623\"\u003eSlather it over rice, daal, naan, roti, or parathas like the culinary rebel you are.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"314\" data-end=\"623\"\u003eOr blend it into hollandaise and drop a dollop on your eggs.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Pure Indian Foods","offers":[{"title":"Default Title","offer_id":48171570790640,"sku":"PKLLS","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/Lemon-Pickle-Sweet-1.jpg?v=1762362023"},{"product_id":"organic-kokum-chutney","title":"Kokum Chutney, Certified Organic - 11 oz","description":"\u003ch2\u003eA Bright, Tangy, Traditionally Crafted Kokum Chutney\u003c\/h2\u003e\n\u003cp\u003eDiscover the rich, vibrant flavor of kokum with this small-batch Organic Kokum Chutney. Made using time-honored methods and simple ingredients, it brings a distinctive balance of tang, warmth, and subtle sweetness to everyday meals. Every jar highlights the deep ruby color and bold taste that kokum is known for, complemented by carefully selected spices.\u003c\/p\u003e\n\u003ch2\u003eWhat Makes It Special\u003c\/h2\u003e\n\u003ch3\u003eSimple, Authentic Ingredients\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eJaggery\u003c\/li\u003e\n\u003cli\u003eFiltered Water\u003c\/li\u003e\n\u003cli\u003eKokum\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eHimalayan Pink Salt\u003c\/li\u003e\n\u003cli\u003eBlack Salt\u003c\/li\u003e\n\u003cli\u003eCumin\u003c\/li\u003e\n\u003cli\u003eGinger\u003c\/li\u003e\n\u003cli\u003eKashmiri Chili\u003c\/li\u003e\n\u003cli\u003eBlack Pepper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eRich, Complex Flavor\u003c\/h3\u003e\n\u003cp\u003eThe natural tang of kokum pairs beautifully with the gentle heat of Kashmiri chili, the warm earthiness of cumin, and the sweet depth of jaggery. The combination creates a unique flavor profile that complements a wide variety of foods.\u003c\/p\u003e\n\u003ch3\u003eVersatile in the Kitchen\u003c\/h3\u003e\n\u003cp\u003eUse Organic Kokum Chutney as a dip, spread, or finishing condiment. It enhances classic Indian dishes and adds an unexpected twist to everyday favorites such as roasted vegetables, rice bowls, sandwiches, flatbreads, and more.\u003c\/p\u003e\n\u003ch3\u003eNaturally Occurring Polyphenols\u003c\/h3\u003e\n\u003cp\u003eKokum is known for being a good source of polyphenols, including \u003cstrong\u003eanthocyanins\u003c\/strong\u003e, \u003cstrong\u003egarcinol\u003c\/strong\u003e, and other plant-based \u003cstrong\u003eflavonoids\u003c\/strong\u003e. These compounds contribute to kokum’s deep color, distinctive tartness, and traditional culinary character.\u003c\/p\u003e\n\u003cp\u003eCombined with jaggery, cumin, ginger, and Kashmiri chili, this chutney offers a rich profile of natural plant compounds and \u003cstrong\u003etrace minerals\u003c\/strong\u003e like iron, potassium, calcium, and manganese that make it a flavorful, functional addition to a wide variety of dishes. \u003c\/p\u003e\n\u003ch2\u003eHow to Enjoy\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eServe alongside savory appetizers\u003c\/li\u003e\n\u003cli\u003eAdd a spoonful to thali meals\u003c\/li\u003e\n\u003cli\u003ePair with snacks, chips, or crackers\u003c\/li\u003e\n\u003cli\u003eSpread on wraps and sandwiches\u003c\/li\u003e\n\u003cli\u003eStir into cooked dishes for extra depth and tang\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eMade in small batches\u003c\/li\u003e\n\u003cli\u003eCrafted with organic ingredients\u003c\/li\u003e\n\u003cli\u003eNo artificial flavors, colors, or preservatives\u003c\/li\u003e\n\u003cli\u003eRefrigerate after opening\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eKokum's Place in History\u003c\/h2\u003e\n\u003cp\u003eLong before tamarind ruled the pot, kokum reigned in royal kitchens.\u003c\/p\u003e\n\u003cp\u003eLegend says a king once journeyed south and, missing his beloved kokum, allowed his chefs to use tamarind instead—thus giving birth to what we now know as sambar.\u003c\/p\u003e\n\u003cp\u003eTamarind’s Cousin is a tribute to that forgotten original—a sweet, tangy kokum chutney that brings history, health, and heritage to your plate.\u003c\/p\u003e","brand":"Pure Indian Foods","offers":[{"title":"Default Title","offer_id":48286505369840,"sku":"CHTK","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/Kokum-Chutney-4.jpg?v=1790912449"},{"product_id":"worcestershire-sauce-hing-recipe-vegan","title":"Worcestershire Sauce, Hing Recipe - Vegan","description":"\u003ch1\u003eWorcestershire Sauce's Indian Roots\u003c\/h1\u003e\n\u003cp\u003eThe inspiration for Worcestershire sauce originated in India, then made its way to England, where it was popularized and sold commercially since 1837. While most recipes use anchovies for that signature taste, it’s very unlikely that the original version from India used dried fish. It's far more likely it was vegan.\u003c\/p\u003e\n\u003ch1\u003eWas Worcestershire Sauce Vegan?\u003c\/h1\u003e\n\u003cp\u003eWorcestershire sauce was brought to the commercial market by John Wheeley Lea and William Henry Perrins, two chemists (pharmacists) who formed the company, Lea \u0026amp; Perrins in the city of Worcester, in Worcestershire, England. Theirs was the first sauce to bear the name “Worcestershire”; they sold their first commercial bottle in 1837. Their original ingredients included tamarind, vinegar, anchovies and most assuredly asafetida, an aromatic little spice virtually unknown to the West at the time.\u003c\/p\u003e\n\u003cp\u003eAccording to the company, the sauce came from “the recipe of a nobleman in the county,” Lord Marcus Sandys, the ex-Governor of Bengal who tasted the sauce while dining with friends in India. The story goes that when Lea \u0026amp; Perrins first mixed the recipe together it was too strong and unpalatable so they left it stored in a barrel in the basement. A few years later they rediscovered it, tasted it again and loved it - it had naturally fermented and had become quite tasty.\u003c\/p\u003e\n\u003cp\u003eYet fermented fish sauces are not as abundant in India as they are in other Asian countries like Vietnam or China, so it was unlikely that the original sauce Lord Sandys sampled in Bengal was a fermented anchovy sauce. \u003cstrong\u003eIt's far more likely that the original Indian version was a vegan Worcestershire sauce featuring tamarind and hing (asafetida).\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAlthough Lea \u0026amp; Perrin’s was the first sauce to be called “Worcestershire”, they don’t own a trademark on the name so anybody can make their own version and call it by the same name.\u003c\/p\u003e\n\u003ch1\u003eThis Worcestershire Sauce is Vegan, Gluten-Free, and made with Hing.\u003c\/h1\u003e\n\u003cp\u003eAt Pure Indian Foods, we wanted to create our version of Worcestershire sauce with healthy, organic ingredients suitable for vegans, vegetarians and meat-eaters alike. We went back to the basics, adding organic tamarind paste, replacing the sugar with rich, luscious organic jaggery, adding organic vinegar and of course, a touch of Indian spices and hing for a full-bodied authentic flavor! As an added bonus, it's been batch-tested gluten-free.\u003c\/p\u003e\n\u003cp\u003ePlease note: all ingredients are certified organic with the exception of our \u003ca href=\"https:\/\/www.pureindianfoods.com\/products\/hing-asafoetida\" title=\"Best Hing Ever\"\u003eBest Hing Ever\u003c\/a\u003e because Hing is grown wild and not eligible for organic certification.\u003c\/p\u003e\n\u003cp\u003eShake Well. Refrigerate After Opening.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eFEATURED RECIPE\u003c\/h3\u003e\n\u003cdiv class=\"one-half-column-left\"\u003e\u003ca href=\"https:\/\/limethyme.com\/masala-macaroni\/\" target=\"_blank\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/PIF-Worcesteshire-02-800x1200_480x480.jpg?v=1681847828\"\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003cdiv class=\"one-half-column-right\"\u003e\n\u003ch4\u003e\u003cstrong\u003e\u003ca href=\"https:\/\/limethyme.com\/masala-macaroni\/\" target=\"_blank\"\u003eMasala Macaroni Recipe from Lime Thyme Recipes\u003c\/a\u003e\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e\"Masala macaroni is a popular Indian twist on the classic Italian pasta dish. It's a spicy and flavorful dish that combines the goodness of pasta with a range of Indian spices. Masala macaroni is typically made using elbow macaroni, which is cooked in a tangy tomato sauce and flavored with a range of spices such as chili and garam masala.\u003c\/span\u003e\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr style=\"clear: both;\"\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch1\u003eHow to Use our Worcestershire Sauce\u003c\/h1\u003e\n\u003cp\u003eOur Worcestershire sauce is ideal for enhancing a variety of foods and even beverages.\u003c\/p\u003e\n\u003cp\u003eHere how you can use it in your cooking:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdd to Caesar salad dressing and other creamy or vinegary dressings\u003c\/li\u003e\n\u003cli\u003eAdd to melted cheese dip\u003c\/li\u003e\n\u003cli\u003eAdd our vegan Worcestershire sauce to bean dips and spreads\u003c\/li\u003e\n\u003cli\u003eSeason beef stew and chili\u003c\/li\u003e\n\u003cli\u003eAdd a dash of our gluten-free Worcestershire sauce to mashed potatoes\u003c\/li\u003e\n\u003cli\u003eMake your own spicy cocktails\u003c\/li\u003e\n\u003cli\u003eUse it as a marinade for a variety of red meats, poultry, fish and shellfish, tofu and tempeh\u003c\/li\u003e\n\u003cli\u003eAdd to bean soups, noodle soups and broth\u003c\/li\u003e\n\u003cli\u003eOur vegan Worcestershire Sauce is great with just about any savory stew\u003c\/li\u003e\n\u003cli\u003eSeason a pot of cooking grain with just a small splash\u003c\/li\u003e\n\u003cli\u003eCombine with melted ghee or garlic ghee – use as a basting sauce just like my mom\u003c\/li\u003e\n\u003cli\u003eAdd a splash to cheese sauce, pizza sauce and pasta sauce\u003c\/li\u003e\n\u003cli\u003eTry it with tarter, barbeque, shrimp-cocktail, hollandaise and other favorite sauces\u003c\/li\u003e\n\u003cli\u003eAdd to beef and turkey burgers\u003c\/li\u003e\n\u003cli\u003eGreat in gravy\u003c\/li\u003e\n\u003cli\u003eAdd our gluten-free Worcestershire sauce to stir fries and sautés\u003c\/li\u003e\n\u003cli\u003eMakes great scrambled eggs and omelets\u003c\/li\u003e\n\u003cli\u003eGood in meat-and-vegetable marinades and basting sauces\u003c\/li\u003e\n\u003cli\u003eReally good with sloppy joes\u003c\/li\u003e\n\u003cli\u003eDon’t forget to add to meatloaf\u003c\/li\u003e\n\u003cli\u003eAlso yummy in a lentil loaf\u003c\/li\u003e\n\u003cli\u003eMix with ghee or almond oil, toss with vegetables and roast in the oven\u003c\/li\u003e\n\u003cli\u003eUse our gluten-free Worcestershire sauce to baste a turkey or roast chicken, chops, steaks, etc.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf you enjoy a cocktail, these spicy drinks can be made with our vegan Hing Recipe Worcestershire sauce:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCaesar – made with vodka, tomato juice, hot sauce and Worcestershire\u003c\/li\u003e\n\u003cli\u003eBloody Mary – made with vodka, tomato and lemon juices, hot sauce, horseradish and Worcestershire\u003c\/li\u003e\n\u003cli\u003eHot and Stormy – made with tequila, ginger beer, pineapple and lime juices, agave syrup, hot sauce and Worcestershire\u003c\/li\u003e\n\u003cli\u003eMichelada – made with beer, lime juice, habanero sauce, soy sauce, hot sauce and Worcestershire.\u003c\/li\u003e\n\u003cli\u003eKrakatoa – made with light and dark rum, simple syrup and lime juice, hot sauce and Worcestershire\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv style=\"position: relative; height: 0; padding-bottom: 56.25%;\"\u003e\u003ciframe style=\"position: absolute; width: 100%; height: 100%; left: 0;\" height=\"360\" width=\"640\" src=\"https:\/\/www.youtube.com\/embed\/VeuN3JzWASc\"\u003e \u003c\/iframe\u003e\u003c\/div\u003e","brand":"Pure Indian Foods","offers":[{"title":"5 fl oz","offer_id":50221327548656,"sku":"WORC-H","price":4.49,"currency_code":"USD","in_stock":true},{"title":"5 fl oz (Case of 12)","offer_id":50221327581424,"sku":"WORC-Hx12","price":48.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/files\/WORCH-1.jpg?v=1786453100"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/7436\/6882\/collections\/TCD-17-1500px.jpg?v=1671166043","url":"https:\/\/www.pureindianfoods.com\/collections\/condiments-sauces.oembed","provider":"Pure Indian Foods","version":"1.0","type":"link"}