Ghee Recipes

Ghee is a versatile cooking medium. You can use ghee instead of butter or oil in your favorite recipe. It will add flavor to your dish and you end up using less as compared with butter or oil. Ghee has a nutty and rich flavor. Freshly made grass-fed organic ghee is even better as it has a wonderful sweet aroma and all the nutrients that your body needs.

indian food

Healthy Snacks

Sprouted Mung Beans
Homemade Biscuits
Ghee Popcorn on Stove
Chocolate Chip Cookies
Homemade Plantain Chips
Homemade Kettle Corn

Bread & Rice

indian bread

Ghee Pancakes

Creamy Breakfast Bread

Indian Stuffed Bread - Spinach Paratha

Indian Naan (bread)

Cottage cheese wraps

Coconut Flour Bread

Khichadi (aka Kitchari, Kitcheri or Khichdi)

Caesar Salad Croutons

Yogurt Rice

Raw Mango Rice

Rice Pongal

Indian Rice Dish - Vegetable Biryani

Saffron Rice

Saffron Rice (Sweet)

Lentils, Curries & Soups


indian lentils

Indian Lentils (Daal)

Mung Bean Dal

How Lentils Could Save Planet Earth - Part I

Coconut Lentil Curry, with Garden Vegetables

Creamy Broccoli Soup

Butternut Squash Soup

Indian Tomato Soup

Chicken Soup

French Onion Soup

Sorrel Avocado Soup

Parsnip Soup with Curry Spices,stype=/39347

Saag Paneer

Spiced Roast Vegetables

Broccoli Rabe Saute–Indian Style

Rhubarb Curry

Roasted Sweet Potatoes with Garlic

Coconut Corn Curry

Indian Eggplant Stew

Indian Potatoes

Potato Curry

Spicy Cajun Gumbo

Curried Mustard Greens with Kidney Beans

Yellow Summer Squash Soup with Curry Spices,stype=/5287

Indian-Style Sauté of Cauliflower and Greens,stype=/3811

Bolognese Sauce

Hollandaise Sauce


Creamy Curried Scrambled Eggs

Nepalese Scrambled Eggs


Indian Carrot Halwa

Semolina Halva,stype=/5300

Caramelized Walnuts

Gluten-free Dessert:
  Pure Indian Foods Ghee 2 tsp
  Carob Powder 1 tsp
  Agave Nectar 2-3 drops

  Mix ghee, carob powder and agave nectar well.
  Put this mixture on rice cake. Enjoy!